head chef

'''Overview: We are seeking a talented and experienced Head Chef to join our team at [Company Name]. As the Head Chef, you will be responsible for overseeing all aspects of our kitchen operations, including food preparation, menu planning, and team management. If you have a passion for creating delicious dishes and leading a culinary team, we would love to...

We are hiring a Head Chef to maintain and improve the culinary operations. The ideal Head Chef will accomplish this by monitoring the daily functions of the culinary department, including providing support and guidance to the culinary team, ending in a positive guest experience. Responsibilities include: -Support senior leadership by developing and assuming...

Education: Secondary (high) school graduation certificate - Experience: 3 years to less than 5 years - or equivalent experience **Work setting**: - Restaurant - Bistro **Ranks of chefs**: - Head chef **Tasks**: - Maintain records of food costs, consumption, sales and inventory - Supervise activities of specialist chefs, chefs, cooks and other kitchen...

Overview Languages English Education Secondary (high) school graduation certificate or equivalent experience Experience 3 years to less than 5 years Work site environment Wet/damp Noisy Odours Hot Non-smoking Work setting Staff accommodation available Restaurant Ranks of chefs Head chef Responsibilities Tasks Create new recipes ...

SOUTH INDIAN CHEF REQUIRED Executive chef Head chef Chef Availability: Immediate **Full job description** We are currently seeking a primary Chef to join our team who is positive and proactive. The individual in this role must have prior experience in a professional kitchen, as well as management experience, advanced knowledge of the culinary arts, be...

**Job description** **Why work at Protein Chefs?** - Job stability - Day shifts. - Room for creativity. (menu development and testing). - Lots of room for growth. - 4 days of kitchen work. (ordering from home). - Time off for Christmas and New Years. - Hardworking and reliable kitchen team. - Brand new kitchen with new equipment. - Open concept kitchen...

Work Term: PermanentWork Language: EnglishHours: 44 hours per weekEducation: Other trades certificate or diplomaExperience: 3 years to less than 5 years or equivalent experienceWork site environmentNoisyOdoursNon-smokingWork settingRestaurantUrban areaRanks of chefsHead chefTasksMaintain records of food costs, consumption, sales and inventoryAnalyze...

Work Term: PermanentWork Language: EnglishHours: 44 hours per weekEducation: Other trades certificate or diplomaExperience: 3 years to less than 5 years or equivalent experienceWork site environmentNoisyOdoursNon-smokingWork settingRestaurantUrban areaRanks of chefsHead chefTasksMaintain records of food costs, consumption, sales and inventoryAnalyze...

Durée de l'emploi: PermanentLangue de travail: AnglaisHeures de travail: 44 hours per weekEducation: Expérience: EducationOther trades certificate or diploma or equivalent experienceWork site environmentNoisyOdoursNon-smokingWork settingRestaurantUrban areaRanks of chefsHead chefTasksMaintain records of food costs, consumption, sales and inventoryAnalyze...

Work Term: PermanentWork Language: EnglishHours: 40 hours per weekEducation: No degree, certificate or diplomaExperience: 2 years to less than 3 yearsWork site environmentNoisyOdoursHotWork settingRestaurantRanks of chefsExecutive chefHead chefTasksMaintain records of food costs, consumption, sales and inventoryAnalyze operating costs and other...

Durée de l'emploi: PermanentLangue de travail: AnglaisHeures de travail: 40 hours per weekEducation: Expérience: EducationNo degree, certificate or diplomaWork site environmentNoisyOdoursHotWork settingRestaurantRanks of chefsExecutive chefHead chefTasksMaintain records of food costs, consumption, sales and inventoryAnalyze operating costs and other...

Durée de l'emploi: PermanentLangue de travail: AnglaisHeures de travail: 44 hours per weekEducation: Expérience: EducationOther trades certificate or diploma or equivalent experienceWork site environmentNoisyOdoursNon-smokingWork settingRestaurantUrban areaRanks of chefsHead chefTasksMaintain records of food costs, consumption, sales and inventoryAnalyze...

Work Term: PermanentWork Language: EnglishHours: 40 hours per weekEducation: College/CEGEPExperience: 1 year to less than 2 yearsWork site environmentNoisyOdoursWork settingRestaurantUrban areaBarRanks of chefsHead chefTasksMaintain records of food costs, consumption, sales and inventoryAnalyze operating costs and other dataDemonstrate new cooking techniques...

Durée de l'emploi: PermanentLangue de travail: AnglaisHeures de travail: 40 hours per weekEducation: Expérience: EducationCollege/CEGEPWork site environmentNoisyOdoursWork settingRestaurantUrban areaBarRanks of chefsHead chefTasksMaintain records of food costs, consumption, sales and inventoryAnalyze operating costs and other dataDemonstrate new cooking...

Education: Secondary (high) school graduation certificateExperience: 3 years to less than 5 yearsTasksDemonstrate new cooking techniques and new equipment to cooking staffPrepare and cook food on a regular basis, or for special guests or functionsPrepare and cook meals or specialty foodsRequisition food and kitchen suppliesPlan menus and ensure food meets...

Education: Secondary (high) school graduation certificateExperience: 3 years to less than 5 yearsTasksDemonstrate new cooking techniques and new equipment to cooking staffPrepare and cook food on a regular basis, or for special guests or functionsPrepare and cook meals or specialty foodsRequisition food and kitchen suppliesPlan menus and ensure food meets...

Education: Expérience: EducationSecondary (high) school graduation certificateTasksDemonstrate new cooking techniques and new equipment to cooking staffPrepare and cook food on a regular basis, or for special guests or functionsPrepare and cook meals or specialty foodsRequisition food and kitchen suppliesPlan menus and ensure food meets quality...

Education: Expérience: EducationSecondary (high) school graduation certificateTasksDemonstrate new cooking techniques and new equipment to cooking staffPrepare and cook food on a regular basis, or for special guests or functionsPrepare and cook meals or specialty foodsRequisition food and kitchen suppliesPlan menus and ensure food meets quality...

**Summary** This role is great for a goal driven and highly skilled senior cook or sous who is looking to join our team and collaborate on the menu creation for an innovative Eurasian tapas cuisine. Before opening, we are looking for someone who will assist menu building with our Head Chef. After opening, the Sous Chef will work hand in hand with our Head...

Job Description WHAT'S THE JOB? The Executive Chef supervises and co-ordinates activities of Chefs and other personnel engaged in menu development, establishing production levels and preparing and cooking foods across multi-unit operations; including catering, residential dining and retail internal brands. They can prepare hot and cold food items,...