Pastry Chefs

Join our team!Are you ready to take the next big step in your culinary career? Four Seasons Hotel Toronto is looking for a Pastry Sous Chef who shares our passion for pastry and baking and is willing to learn from and contribute to our culinary team. Our Pastry Sous Chef will be a key leader of a dynamic culinary team providing memorable culinary experiences...

Company DescriptionBelong in a place where you can be yourself and love what you do. Join our resort community and we will support you to realise your true potential. You will be part of a team where everyone’s contribution is valued. And we will empower you to bring ideas to elevate our services, creating personalised experiences for guests. Help them to...

With over 25 years of culinary history, Canoe continues to challenge creative boundaries in the spirit of celebrating Canada and its distinct provinces. Connecting people to place through contemporary Canadian cuisine; Canoe crafts-inspired dishes reflect our country’s diverse landscape, history and culture. Our chefs work closely with farmers and...

Initially inspired by the bustle of a Manhattan café, Jump exudes an irresistible energy and a classic style, paired with distinctive modern notes. This vibrancy is brought to life by the sky-high glass atrium, dramatic lighting elements, striking liquor display, warm palette, signature New York-style bar and hidden-gem courtyard patio.Jump offers rich,...

96 South St, New York, NY 10038, USA Req #35 ABOUTTHECOMPANY Creative Culinary ManagementCompany(“CCMC”) is a hospitalitycompanyfounded in 2020 by Jean-Georges Restaurant HoldingCompany. Based in New York City’s Seaport in Lower Manhattan, CCMC is responsible forthemanagement of a variety of acclaimed restaurants attheSeaport, each offering unique,...

Company DescriptionWHO ARE WE?Dexterra Group is a fast-growing, financially strong, publicly listed company (TSX:DXT). We have a far-reaching presence across the entire continent of North America with hundreds of full-time and part-time opportunities at any given time. We aim to provide our people with more than just a job – we offer fulfilling...

Description Are You Ready to Make It Happen at Mondelēz International?Join our Mission to Lead the Future of Snacking. Make It With Pride. You assist in planning, developing and executing capital projects, technical development, feasibility perspectives of engineering-related activities in the supply chain and capital-expense project execution to support...

Food Product Developer Do you have a passion for food and a technical aptitude? How much do you love bread? Are you interested in learning more about how it’s made? Will you roll up your sleeves and get hands-on to build your technical foundational knowledge? A leading North American artisan bakery, ACE Bakery (Division of FGF) specializes in premium...

DescriptionAre You Ready to Make It Happen at Mondelēz International? Join our Mission to Lead the Future of Snacking. Make It With Pride.In this leadership role, you are an internal technical master at the line level who ensures the line team is performing at a level that sustains and improves business results on one or more of 6 stars model. You model...

Job Description Are You Ready to Make It Happen at Mondelēz International? Join our Mission to Lead the Future of Snacking. Make It With Pride. Together with analytics team leaders youwill support our businesswith excellent data models to uncover trends that can drive long-term business results. How you will contribute You will: Work in close partnership...

Job DescriptionAre You Ready to Make It Happen at Mondelēz International?Join our Mission to Lead the Future of Snacking. Make It With Pride.This role helps ensure the sustained continuity of technical mastery and line leadership in manufacturing, by leading a key line of the business (technical, system or organizational) to deliver results defined by the...

Are You Ready to Make It Happen at Mondelēz International? Join our Mission to Lead the Future of Snacking. Make It With Pride. This role helps ensure the sustained continuity of technical mastery and line leadership in manufacturing, by leading a key line of the business (technical, system or organizational) to deliver results defined by the compelling...

Process Engineering Co-Op Are You Ready to Make It Happen at Mondelēz International?Join our Mission to Lead the Future of Snacking. Make It Matter.As an organization we are committed to developing the next generation of Makers and Bakers. Joining us at an early career stage in our fast paced and ever changing environment will enable you to do more, learn...

Accounting & External Reporting ManagerAre You Ready to Make It Happen at Mondelēz International?Join our Mission to Lead the Future of Snacking. Make It Uniquely Yours.You will develop and implement accounting practices and procedures. You will provide and interpret data from accounting records and coordinate accounting services and integrate them with...

Senior Manager, Corporate Quality AssuranceAre You Ready to Make It Happen at Mondelēz International?Join our Mission to Lead the Future of Snacking. Make It With Pride.You manage technical and scientific professionals responsible for initiation and execution of programs. This is a leadership role in cross-functional teams and regularly interacts with RDQ...

Digital Experience ManagerAre You Ready to Make It Happen at Mondelēz International?Join our Mission to Lead the Future of Snacking. Make It With PrideYou manage the media agenda in a particular geography.How you will contributeYou will help execute the media strategy in your assigned area, business unit, country, or category. In partnership with the...

Job Description Are You Ready to Make It Happen at Mondelēz International? Join our Mission to Lead the Future of Snacking. Make It With Pride You manage the media agenda in a particular geography. How you will contribute You will help execute the media strategy in your assigned area, business unit, country, or category. In partnership with the marketing...

Technical Data Coordinator Apply locations Scarborough, Canada time type Full time posted on Posted 2 Days Ago job requisition id R-118197 Job Description Are You Ready to Make It Happen at Mondelēz International?Join our Mission to Lead the Future of Snacking. Make It Uniquely Yours.You play an important role in the department, maintaining systems and...

We are looking for full-time Pastry Chefs with a minimum 3 years experience. Duties include: Preparing specialty Portuguese bakery goods and desserts, including queijadas de nata, bolos de arroz and folhados travesseiros; Preparing dough for pies, bread, rolls, sweet goods; Preparing batters for muffins, cookies, and cakes; Preparing icings and frostings...

About the RoleWe are seeking a skilled Pastry Chef to join our team at DOCE MINHO PASTRY & BAKERY. As a Pastry Chef, you will be responsible for creating delicious pastries, cakes, and other sweet treats that exceed our customers' expectations.Key ResponsibilitiesFrost and Decorate Cakes and Baked Goods: Use your creativity to design and decorate cakes,...

About the RoleWe are seeking a skilled Pastry Chef to join our team at DOCE MINHO PASTRY & BAKERY. As a Pastry Chef, you will be responsible for creating delicious pastries, cakes, and other sweet treats that exceed our customers' expectations.Key ResponsibilitiesFrost and Decorate Cakes and Baked Goods: Use your creativity to design and decorate cakes,...

Education: No degree, certificate or diplomaExperience: 3 years to less than 5 yearsWork settingLarge volume bakeryRanks of chefsPastry chefTasksFrost and decorate cakes and baked goodsBake mixed dough and battersPrepare dough for pies, bread, rolls and sweet goods, batters for muffins, cookies and cakes and icings and frostings according to recipes or...

Education: Expérience: EducationNo degree, certificate or diplomaWork settingLarge volume bakeryRanks of chefsPastry chefTasksFrost and decorate cakes and baked goodsBake mixed dough and battersPrepare dough for pies, bread, rolls and sweet goods, batters for muffins, cookies and cakes and icings and frostings according to recipes or special customer...

Lamour cafe and Pastry is a bakery in Toronto, ON. We are looking for a talented and dedicated Pastry Cook to join our team. **Responsibilities** - Prepare and cook a variety of high-quality pastries, such as croissant, Artisan Bread, Bombolone and Etc. - Follow the recipes exactly as written with mínimal modifications. - Work with a team to make sure all...

Lamour cafe and Pastry is a bakery in Toronto, ON. We are looking for a talented and dedicated Pastry Cook to join our team. **Responsibilities** - Prepare and cook a variety of high-quality pastries, such as croissant, Artisan Bread, Bombolone and Etc. - Follow the recipes exactly as written with mínimal modifications. - Work with a team to make sure all...

Join our team!Are you ready to take the next big step in your culinary career? Four Seasons Hotel Toronto is looking for a Pastry Sous Chef who shares our passion for pastry and baking and is willing to learn from and contribute to our culinary team. Our Pastry Sous Chef will be a key leader of a dynamic culinary team providing memorable culinary experiences...

Cucina Buca is a new concept at Yonge & St Clair! This is a great opportunity to be part of our growing team and help us build a great restaurant. We are looking for Chefs with a positive attitude in the kitchen, and who thrive working in a fast-paced team environment. OVERVIEW OF ROLE AND KEY RESPONSIBILITIES - Execute creative vision and deliver flawless...

Position: Chef de Partie - PastryThe Metro Toronto Convention Centre is in search of a skilled and enthusiastic professional to fill the role of Chef de Partie - Pastry. This position involves overseeing and managing all aspects of pastry and baking operations to guarantee exceptional quality and uniformity. You will also be instrumental in crafting...

**Pastry Chef** Join the Gateau Ghost team and be part of something exceptional! We're not your average pâtisserie; we're the trendsetters of the neighborhood, dishing out delectable pastries and explosive flavors round the clock. Currently, we're seeking a Pastry Chef extraordinaire who lives and breathes creativity, with an unwavering commitment to...

Job SummaryWe are seeking a highly skilled Pastry Chef to join our team at Fairmont Royal York. As a Pastry Chef, you will be responsible for preparing high-quality pastries and desserts in a fast-paced kitchen environment.Key ResponsibilitiesPrepare pastries and desserts to the highest standards of quality and presentation.Work efficiently and safely in the...

Job SummaryWe are seeking a highly skilled Pastry Chef to join our team at Fairmont Royal York. As a Pastry Chef, you will be responsible for preparing high-quality pastries and desserts in a fast-paced kitchen environment.Key ResponsibilitiesPrepare pastries and desserts to the highest standards of quality and presentation.Work efficiently and safely in the...

**What A Bagel - St Clair** Baking bagels breads and pastries made from scratch in house daily! What a Bagel 827 St. Clair Ave. W is looking for a skilled Pastry Chef to prepare different types of bread, bagels, and a wide range of pastries, cookies, etcetera. To be successful in this role, prior work experience is preferred. Ultimately, you will make sure...

What A Bagel - St Clair Baking bagels breads and pastries made from scratch in house daily What a Bagel 827 St. Clair Ave. W is looking for a skilled pastry chef to prepare different types of bread, bagels, and a wide range of pastries, cookies, etcetera. To be successful in this role, prior work experience is preferred. Ultimately, you will make sure we...

Job DescriptionJob Title: Pastry CookCompany: Oliver & Bonacini EventsJob Type: Full-timeLocation: Various locationsAbout Us:At Oliver & Bonacini Events, we are committed to providing exceptional dining experiences for our guests. We are seeking a skilled Pastry Cook to join our team and contribute to the creation of unique and delicious desserts.Job...

Job DescriptionJob Title: Pastry CookCompany: Oliver & Bonacini EventsJob Type: Full-timeLocation: Various locationsAbout Us:At Oliver & Bonacini Events, we are committed to providing exceptional dining experiences for our guests. We are seeking a skilled Pastry Cook to join our team and contribute to the creation of unique and delicious desserts.Job...

Job DescriptionJob Title: Pastry CookCompany: Oliver & Bonacini EventsJob Type: Full-timeLocation: Various locationsAbout Us:At Oliver & Bonacini Events, we are committed to providing exceptional dining experiences for our guests. We are seeking a skilled Pastry Cook to join our team and contribute to the creation of unique and delicious desserts.Job...

Daniel et Daniel Catering & Events, Toronto’s premier caterer is seeking a talented and passionate Pastry Chef Chef to join our skilled and dynamic team. Daniel et Daniel operates in Toronto’s most exclusive venues including Ripley’s Aquarium of Canada, Evergreen Brickworks, Steam Whistle Brewery, The Royal Conservatory of Music, The Royal Ontario...

About UsAuberge du Pommier is a renowned hospitality company that prides itself on delivering exceptional dining experiences to our guests. Our commitment to excellence is reflected in our team's passion, innovation, and dedication to providing unparalleled quality and service.What We OfferCompetitive compensation and benefits packageOpportunities for...