Sous-chef

3 days ago

Toronto, ON, Canada La Luce Ristorante Full-time $52,000 - $78,000/year

Education

  • Education:
  • Expérience:

Work setting

  • College/CEGEP

Ranks of chefs

  • Restaurant

Tasks

  • Maintain records of food costs, consumption, sales and inventory
  • Supervise activities of specialist chefs, chefs, cooks and other kitchen workers
  • Instruct cooks in preparation, cooking, garnishing and presentation of food
  • Supervise cooks and other kitchen staff
  • Prepare and cook meals or specialty foods
  • Plan menus and ensure food meets quality standards
  • Supervise activities of sous-chefs, specialist chefs, chefs and cooks
  • Train staff in preparation, cooking and handling of food

Screening questions

  • Are you available for shift or on-call work?
  • Do you have experience working in this field?

Employment terms options

  • Shift

Experience

  • 3 years to less than 5 years

Other Benefits

  • Other benefits
  • Durée de l'emploi: Permanent
  • Langue de travail: Anglais
  • Heures de travail: 40 hours per week