sous chef jobs in Alberta

DescriptionABOUT THE POSITIONThe Executive Sous Chef contributes to all back of house operations and is responsible for assisting in several functions including but not limited to: food preparation, inventory control, and employee training. Must have a constant presence in the restaurant and ensure the company image is always positively supported through...

Key ResponsibilitiesWorking with the Chef, some of your responsibilities will include:Executing menu items according to company specifications in both prep and line areasDirect culinary operations on a shift basis under the guidance of the Chef to ensure a clean, organized, and successful kitchen with a focus on fresh ingredients and quality controlManaging...

DescriptionWe’re seeking a Sous Chef to join us at Bluebird! Welcome to Bluebird, a wood-fired steakhouse featuring the best of Alberta beef including your favorite classic cuts and all-day-roasted Prime rib. Bluebird is where brunch and cocktails collide into fireside lunch which glides into happy hour and then swooshes into dinner where the après...

Key Responsibilities Working with the Chef, some of your responsibilities will include: Executing menu items according to company specifications in both prep and line areas Direct culinary operations on a shift basis under the guidance of the Chef to ensure a clean, organized, and successful kitchen with a focus on fresh ingredients and quality...

Key Responsibilities Working with the Chef, some of your responsibilities will include: Executing menu items according to company specifications in both prep and line areas Direct culinary operations on a shift basis under the guidance of the Chef to ensure a clean, organized, and successful kitchen with a focus on fresh ingredients and quality...

This is about you. Your passion, purpose and potential. In you we see care, drive, confidence and curiosity. When you join our team, you can expect intensity, excitement and energy. Through our culture of people development, we are committed to the continuous learning and growth of our teams.The JOEY Accelerated Leadership Program is a three-month...

Prepares food in accordance with applicable corporate standards, guidelines and regulations with established policies and procedures. Ensures quality food service is provided at all times. Key Responsibilities • Assist the Head Chef in planning and preparing menus. • Supervise and coordinate kitchen staff during food preparation and service. • Ensure...

Seasonal When you work at Mike Wiegele Helicopter Skiing you become part of a larger family of motivated people who thrive in a natural environment that promotes safe practices and good health. At Mike Wiegele Helicopter Skiing we know that our employees are our most valuable asset. Our wages are highly competitive, and our subsidized housing and food...

Prepares food in accordance with applicable corporate standards, guidelines and regulations with established policies and procedures. Ensures quality food service is provided at all times. Key Responsibilities: • Assist the Head Chef in planning and preparing menus. • Supervise and coordinate kitchen staff during food preparation and service. •...

Proud to be 100% Canadian-owned, Northland Properties' are recognized as one of the most trusted names in hotels, restaurants, resorts, sports, construction, and asset management. Our well-known and loved brands have been bringing people together to celebrate unforgettable experiences across Canada, the US, Ireland, and the UK for over 50 years. As...

Key ResponsibilitiesWorking with the Chef, some of your responsibilities will include:Executing menu items according to company specifications in both prep and line areasDirect culinary operations on a shift basis under the guidance of the Chef to ensure a clean, organized, and successful kitchen with a focus on fresh ingredients and quality controlManaging...

Seasonal About the Company: When you work at Mike Wiegele Helicopter Skiing you become part of a larger family of motivated people who thrive in a natural environment that promotes safe practices and good health. At Mike Wiegele Helicopter Skiing we know that our employees are our most valuable asset. Our wages are highly competitive, and our subsidized...

Join the culinary team at the Bayshore Inn Resort & Spa in beautiful Waterton Park this summer. We're seeking full-time Sous Chefs for our high-volume restaurants, focusing on guest service and creative menu development.In a stunning location 2.5 hours south of Calgary, the Bayshore Inn Resort & Spa offers a vibrant culinary atmosphere. You'll work at...

Join the culinary team at the Bayshore Inn Resort & Spa in beautiful Waterton Park this summer. We're seeking full-time Sous Chefs for our high-volume restaurants, focusing on guest service and creative menu development.In a stunning location 2.5 hours south of Calgary, the Bayshore Inn Resort & Spa offers a vibrant culinary atmosphere. You'll work at...

Additional InformationHigh Volume Banquet Operations Experience Preferred Job Number26129006 Job CategoryFood and Beverage & Culinary Location10135 100th Street, Edmonton AB T5J 0N7, Canada VIEW ON MAP ScheduleFull Time Located Remotely?N Position Type Management Pay Range: $64,000-$81,000 Annually Bonus Eligible: Y Job Summary Accountable for...

At Pursuit, we offer more than just a place to visit, we create opportunities for our guests to truly connect with iconic destinations. Our experiences include world-class attractions and distinctive lodges, all designed to highlight the unique beauty of each location. Beyond that, we offer thoughtfully crafted restaurants, retail, and transportation...

Sous Chef   Reports To Chef, F&B Manager   Position Overview Under the direction and supervision of the Chef, the Sous Chef works as part of a leadership team within a service-oriented environment. They assist the Chef in the daily food service operation and help ensure consistent, high-quality food production and guest satisfaction.   The Sous Chef...

We are looking for a passionate and experienced Sous Chef to inspire, lead and mentor our client's kitchen team.  As the Sous Chef, you will: Oversee day-to-day kitchen operations. Ensure perfectly executed kitchen operations through training, mentoring, assisting, and supporting kitchen staff members.Uphold Earls standards through exceptional food...

We’re looking for an experienced Lead Prep Cook to join our kitchen team!FULL-TIME | $18/HOURWhat we’re looking for:• Minimum 3 years of prep cooking experience• Strong knowledge of food preparation and kitchen production• Experience making custards and breads, etc• Excellent portioning and consistency skills• Strong dishwashing skills and...

At Novara, we support businesses with integrated solutions across all functions of Human Resources. In partnership with Castleavery Hospitality, we are excited to present this exciting opportunity to join their organization. The successful candidate will be employed directly by Castleavery Hospitality. Your Impact As Sous Chef at one of CHVI's flagship...