apprentice chef

THE PIG Hotel on the beach in Studland, Swanage is seeking a Chef de Partie to join a vibrant, seasonally evolving kitchen. You will oversee one of four sections, work with local suppliers within a 25-mile radius, and contribute to our homegrown kitchen garden produce. We value enthusiastic chefs who love fast-paced work and sharing knowledge. The role...

THE PIG Hotel on the beach in Studland, Swanage is seeking a Chef de Partie to join a vibrant, seasonally evolving kitchen. You will oversee one of four sections, work with local suppliers within a 25-mile radius, and contribute to our homegrown kitchen garden produce. We value enthusiastic chefs who love fast-paced work and sharing knowledge. The role...

THE PIG Hotel on the beach in Studland, Swanage is seeking a Chef de Partie to join a vibrant, seasonally evolving kitchen. You will oversee one of four sections, work with local suppliers within a 25-mile radius, and contribute to our homegrown kitchen garden produce. We value enthusiastic chefs who love fast-paced work and sharing knowledge. The role...

Location Big White Ski Resort, Kelowna, BC V1P1P3, CAN Responsibilities - Directly assisting the Head Chef with all kitchen operations and management tasks - Supervising the work of cooks and other kitchen employees to ensure that food preparation is economical and technically correct - Conducting regular physical inventories of food supplies, and...

Role Summary The Chef de Partie is responsible for tasks that focus on the day to day activities in the kitchen, with emphasis on a specific station on the service line. Performing as a lead cook, this role assists the Sous Chefs in all areas of the kitchen including food production, waste control, quality standards and kitchen sanitation. This role is...

Dive into culinary excellence with Brentwood Bay Resort as a Full-Time Junior Sous Chef in beautiful Victoria, BC. Lead a dynamic kitchen team and craft exceptional dining experiences every day. As a Junior Sous Chef, you will support the Chef de Cuisine and oversee a culinary team of approximately 20. Utilize your skills to mentor cooks, manage menu...

At Old Vines Restaurant at Quails' Gate, great food begins with great ingredients, thoughtful technique, and a team that takes pride in what they create. Our kitchen brings together wine-led, contemporary cuisine inspired by the seasons and the exceptional farmers and producers of British Columbia. Gracious hospitality is at the heart of what we do, and...

Embrace your passion for hiking, skiing, snowboarding and many other outdoor activities in Banff National Park while pursuing a fulfilling career at Fairmont Chateau Lake Louise. Take a risk, make a change and experience a new adventure while further developing your career. To live and work in a National Park is a once in a lifetime opportunity. Our team is...

Embrace your passion for hiking, skiing, snowboarding and many other outdoor activities in Banff National Park while pursuing a fulfilling career at Fairmont Chateau Lake Louise. Take a risk, make a change and experience a new adventure while further developing your career. To live and work in a National Park is a once in a lifetime opportunity. Our team is...

Embrace your passion for hiking, skiing, snowboarding and many other outdoor activities in Banff National Park while pursuing a fulfilling career at Fairmont Chateau Lake Louise. Take a risk, make a change and experience a new adventure while further developing your career. To live and work in a National Park is a once in a lifetime opportunity. Our team is...

Company DescriptionEmbrace your passion for hiking, skiing, snowboarding and many other outdoor activities in Banff National Park while pursuing a fulfilling career at Fairmont Chateau Lake Louise. Take a risk, make a change and experience a new adventure while further developing your career. To live and work in a National Park is a once in a lifetime...

Role Summary The Chef de Partie is responsible for tasks that focus on the day to day activities in the kitchen, with emphasis on a specific station on the service line. Performing as a lead cook, this role assists the Sous Chefs in all areas of the kitchen including food production, waste control, quality standards and kitchen sanitation. This role is...

Job Description Posted Thursday, August 27, 2026 at 4:00 AM Spend your days surrounded by the beauty of Lake Simcoe. With opportunities across the Resort in both guest facing and behind the scenes roles, we have somethingforeveryone. Some of our guest facing opportunities include working on the Food and Beverage or Recreation and Leisure teams. Our Guest...

## Apprenti Frigoriste/Apprentice-TechnicianPostulerremote type: Sur place (5 jours)locations: Laval, Québectime type: Temps pleinposted on: Publié il y a plus de 30 joursjob requisition id: 92507149Faites partie de notre mission! En tant que chef de file mondial dans la création de solutions climatiques confortables, durables et efficaces pour...

Role Summary The Chef de Partie is responsible for tasks that focus on the day to day activities in the kitchen, with emphasis on a specific station on the service line. Performing as a lead cook, this role assists the Sous Chefs in all areas of the kitchen including food production, waste control, quality standards and kitchen sanitation. This role is...

290 John St E, Niagara-on-the-Lake, ON L0S 1J0, CanadaJob DescriptionPosted Thursday, August 13, 2026 at 4:00 AM#BeExtraordinaryAtAndrew Peller Limited (APL), our mission is to be Canada's #1 branded wine and craft beverage company by delivering the perfect brand experience for every lifestyle and occasion. Through our commitment to excellence, honouring our...

Become a part-time Chef de Partie with Canucks Sports & Entertainment at Rogers Arena. Oversee kitchen operations while delivering quality dining experiences for attendees at events and games. In this role, you will be crucial in supporting the Sous Chef and mentoring culinary staff during events, maintaining food safety practices and high-quality service...

Embrace your passion for hiking, skiing, snowboarding and many other outdoor activities in Banff National Park while pursuing a fulfilling career at Fairmont Chateau Lake Louise. Take a risk, make a change and experience a new adventure while further developing your career. To live and work in a National Park is a once in a lifetime opportunity. Our team is...

We are recruiting for a Chef de Partie (NOC 62200). This position is full‐time 30–40 hours per week, permanent with an hourly rate of $25.40–$29.00. Overtime may be necessary as required and paid at time and a half.Job DutiesMotivate employees to provide excellence in service, developing strong channels of communication and fostering team...

Arbutus Room - Junior Sous Chef | $500 Hiring Bonus - Victoria, BC - Full-Time - $25 - $28/hourly + Gratuities Job Description The Lodge Kitchen & Bar | Brentwood Bay Resort $25.00-$28.00 per hour | Full-Time What we do (and Are Proud Of) At Brentwood Bay Resort, we believe unforgettable guest experiences start with exceptional people. Perched on the...