Cook/Line Cook

2 weeks ago

Calgary, Alberta, Canada Cuisine Concepts Diner Deluxe Mahogany Full time $36,000 - $48,000 per year

Job Overview

We are seeking a dedicated and passionate Line Cook to join our culinary team. The ideal candidate will have a strong background in food preparation and cooking, with a commitment to maintaining high standards of food safety and quality. As a Line Cook, you will play a crucial role in delivering exceptional dining experiences by preparing meals efficiently and effectively in a fast-paced kitchen environment.

Responsibilities

  • Prepare and cook menu items according to established recipes and standards.
  • Ensure all food is prepared in a timely manner to meet service demands.
  • Maintain cleanliness and organization of the kitchen and workstations.
  • Follow food safety guidelines and proper food handling procedures at all times.
  • Assist with inventory management, including receiving and storing food supplies.
  • Collaborate with kitchen staff to ensure smooth operations during service hours.
  • Participate in meal preparation for special events or catering as needed.

Skills

  • Strong knowledge of cooking techniques, food preparation, and meal presentation.
  • Experience in food service, with a focus on quality and efficiency.
  • Familiarity with food safety regulations and best practices in the kitchen.
  • Ability to work well under pressure while maintaining attention to detail.
  • Excellent teamwork skills, with the ability to communicate effectively with colleagues.
  • Previous restaurant or kitchen experience is preferred but not required. Join our team and contribute your culinary skills to create memorable dining experiences for our guests

Job Types: Full-time, Part-time

Pay: $18.00-$22.00 per hour

Expected hours: 20 – 30 per week

Language:

  • English (preferred)

Work Location: In person

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