Barista/Front of House
7 days ago
Responsibilities
- Prepare for the opening, set up your workplace, adjust the grind size of the espresso, clean the space
- Preparing syrups for drinks, keeping track of stock
- Prepare espresso-based drinks, matcha beverages, and other specialty drinks consistently and efficiently
- Take customer orders, process sales through POS, and handle payments accurately
- Serve baked goods and maintain a welcoming, professional atmosphere
- Learn product details and ingredients to assist customers with questions
- Help with small tasks around the bakery (for example stamp bags & cups)
- Greet customers warmly and provide excellent customer service throughout their visit
- Maintain cleanliness of the front-of-house area, including dining tables, counters, and service stations
- Collaborate with kitchen staff to ensure timely delivery of orders
- Address customer inquiries and resolve any issues promptly to enhance guest satisfaction
Qualifications
- Previous barista experience required; latte art skills preferred
- Food Handler certificate
- Strong time management skills and the ability to multitask effectively in a busy environment
- Barista experience or knowledge of coffee preparation is desirable
- Knowledge of food handling practices and food safety regulations is essential
- Excellent communication skills and a friendly demeanor when interacting with customers
- Enjoy working in a small, collaborative team environment
- Important to be able to organize your own time. For example if there is a down time - help stamping bags & cups or refill the display case.
- Advanced English level skills required.
Schedule to start:
7:00 / 7:30 a.m. – 11:00 a.m. Thursday & Friday
8:00/8:30 am to 12:00 on Saturday & Sunday
Pay: $18/h + tips
Job Type: Part-time
Pay: $18.00 per hour
Expected hours: 16 – 25 per week
Benefits:
- Casual dress
- Store discount
Work Location: In person
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