Pastry Chef

1 day ago

Virgil ON, Canada Chios Artisan Bakery - Cafe - Aperitivo Full time

Pastry Chef - (OPENING IN SPRIING 2026)

About the Role

The Pastry Chef creates elegant desserts, pastries, cakes, and signature items that reflect the quality and artistry of Chios.

Responsibilities

  • Produce pastries, tarts, cakes, chocolate and refined dessert components.
  • Design seasonal pastries and special offerings.
  • Ensure consistent presentation and portioning.
  • Maintain a clean, precise pastry workspace.
  • Manage ingredient quality, storage, and inventory.
  • Ensure compliance with food safety standards.

What You Bring

  • Pastry Arts diploma or certificate is a big asset.
  • Previous pastry experience is required.
  • Strong skills in pastry fundamentals and artistic presentation.
  • Creativity and attention to detail.
  • Early morning availability.
  • Food Handler Certificate required.

Perks

  • Ability to influence pastry direction and creativity.
  • Rewarding work culture.
  • Discounts, tips, flexible scheduling, free parking.

Job Types: Full-time, Part-time

Pay: $17.60-$21.40 per hour

Benefits:

  • Discounted or free food
  • Flexible schedule
  • On-site parking
  • Store discount

Work Location: In person

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