pastry chef

2 weeks ago


Ottawa ON KN M, Canada Le Boulanger Francais - The French Baker Inc. Full time
  • Education: No degree, certificate or diploma
  • Experience: 3 years to less than 5 years
  • Work setting
  • Bakery
  • Ranks of chefs
  • Pastry chef
  • Supervision
  • 1 to 2 people
  • Certificates, licences, memberships, and courses
  • Safe Food Handling certificate
  • Workplace Hazardous Materials Information System (WHMIS) Certificate
  • Cuisine specialties
  • French
  • Security and safety
  • Bondable
  • Transportation/travel information
  • Public transportation is available
  • Work conditions and physical capabilities
  • Fast-paced environment
  • Attention to detail
  • Standing for extended periods
  • Personal suitability
  • Dependability
  • Flexibility
  • Organized
  • Reliability
  • Team player
  • Screening questions
  • Are you authorized to work in Canada?
  • Do you have experience working in this field?
  • Employment terms options
  • Day
  • Financial benefits
  • Bonus
  • Other benefits
  • Learning/training paid by employer
  • On-site amenities
  • Team building opportunities
  • Work Term: Permanent
  • Work Language: English or French
  • Hours: 35 to 44 hours per week

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