restaurant manager

Durée de l'emploi: Permanent - Langue de travail: Anglais - Heures de travail: 36 to 40 hours per week - Education: - Expérience: - **Education**: - Other trades certificate or diploma - or equivalent experience - ** Tasks**: - Analyze budget to boost and maintain the restaurant's profits - Develop budget to determine cost of food, ingredients,...

Education: College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 yearsExperience: 1 year to less than 2 yearsTasksEvaluate daily operationsModify food preparation methods and menu prices according to the restaurant budgetMonitor staff performanceRecruit staffSupervise staffBalance cash and complete balance sheets, cash...

Chili's Leaders are wired for hospitality We're in the people business. So, we know how to make someone feel special, and our most successful Managers are passionate about connecting with Team Members and Guests. Our win-together atmosphere rewards teamwork, and a willingness to go above and beyond is always recognized and celebrated.For decades, Chili's has...

**Job Overview** **Responsibilities** - Supervise daily restaurant operations to ensure efficiency and quality service. - Interview, hire, train, and develop staff to create a motivated team. - Handle cash transactions accurately and maintain financial records. - Ensure compliance with food safety regulations and proper food handling procedures. - Monitor...

**Job Overview** **Responsibilities** - Supervise daily restaurant operations to ensure efficiency and quality service. - Interview, hire, train, and develop staff to create a motivated team. - Handle cash transactions accurately and maintain financial records. - Ensure compliance with food safety regulations and proper food handling procedures. - Monitor...

Education: Secondary (high) school graduation certificateExperience: 1 year to less than 2 yearsBudgetary responsibility0 - $100,000TasksAnalyze budget to boost and maintain the restaurant's profitsDevelop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning suppliesEvaluate daily operationsModify food preparation methods and menu...

Education: - Expérience: - **Education**: - Secondary (high) school graduation certificate - ** Work setting**: - Urban area - ** Tasks**: - Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies - Evaluate daily operations - Modify food preparation methods and menu prices according to the restaurant budget -...

Browns Socialhouse Mount Royal Village is looking for a new General Manager to lead our team. The ideal candidate will possess a minimum of two years management experience in restaurants, with a focus on food service and customer satisfaction. This role requires a hands-on leader who can effectively manage operations, supervise staff, and ensure compliance...

Education:Expérience:EducationCollege, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 yearsTasksEvaluate daily operationsModify food preparation methods and menu prices according to the restaurant budgetMonitor staff performancePlan and organize daily operationsRecruit staffSet staff work schedulesOrganize and maintain...

Education:Expérience:EducationCollege, CEGEP or other non-university certificate or diploma from a program of 3 months to less than 1 yearRestaurant/food services managementTasksMonitor staff performancePlan and organize daily operationsRecruit staffSet staff work schedulesOrganize and maintain inventoryEnsure health and safety regulations are...