Part time pastry chef

5 days ago

Burnaby BC VJ J, Canada Palatable Catering & Events ltd. Full time $50,000 - $75,000 per year

Overview

We are seeking a talented and passionate Pastry Chef to join our culinary team. The ideal candidate will have a strong background in baking and food preparation, with a focus on creating exquisite pastries and desserts. This role requires creativity, attention to detail, and the ability to work efficiently in a fast-paced kitchen environment. A commitment to food safety and quality is essential, as is a dedication to providing exceptional customer service.

Duties

  • Prepare and bake a variety of pastries, breads, and desserts according to established recipes and standards.
  • Develop a fresh new exciting pastry and dessert menu
  • Decorate pastries with artistic flair, ensuring presentation meets our high standards.
  • Assist in the preparation of food items for service, including but not limited to cookies, squares, turnovers, cinnamon buns, tarts, and specialty desserts.
  • Maintain cleanliness and organization of the pastry station and kitchen area in compliance with food safety regulations.
  • Package baked goods for sale or distribution while ensuring quality and freshness are preserved.
  • Collaborate with other kitchen staff to ensure timely service during peak hours.
  • Monitor inventory levels of ingredients and supplies, assisting with ordering when necessary.
  • Uphold high standards of customer service by engaging positively with guests when needed.

Qualifications

  • Proven experience in a restaurant or bakery setting preferred, with demonstrated skills in baking and pastry preparation.
  • Strong knowledge of food handling practices and food safety regulations.
  • Experience in cake decorating techniques is highly desirable.
  • Ability to work efficiently under pressure while maintaining attention to detail.
  • Excellent communication skills and a positive attitude towards teamwork.
  • Familiarity with packaging techniques for various baked goods is an advantage.
  • A passion for the culinary arts and a desire to learn new techniques within the food industry. Join our team as a Pastry Chef where your creativity can shine through every delicious creation

Job Types: Part-time, Casual

Pay: $22.50-$25.00 per hour

Expected hours: 4 – 25 per week

Work Location: In person

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