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Pastry Chef
2 weeks ago
ButterBoom Bakery is hiring a new pastry chef for our bakery team
Are you a hardworking, fast-learner, offering superior customer service skills that would like to make delicious pastries? We want you to join the ButterBoom Team
**Duties and Responsibilities**
The duties and responsibilities of the daytime Pastry Chef as follows:
- Work with and supervise staff to prepare and bake pastry goods, such as croissants, cronuts, cream puffs and cruffins.
- Work with staff in producing large quantities of pastries,
- Presenting baked pastry goods in a visually appealing and professional manner.
- Work with management and staff to create new recipes.
- Requisitioning baking goods and kitchen supplies.
**Job Requirements**
- At least one (1) year of experience in pastry or related industry
- Preparing baked goods.
- Team Player.
We are also willing to train the right person
**Personal Suitability**
- Effective interpersonal skills
- Flexibility
- Team player
- Reliability
- Organized
**Work remotely**:
- No
**Job Types**: Full-time, Permanent
**Salary**: $18.00-$20.00 per hour
Schedule:
- 8 hour shift
Supplemental pay types:
- Overtime pay