Sous Chef

7 days ago

Spruce Grove AB TX C, Canada Browns Social House Spruce Grove Full time

Browns Socialhouse Spruce Grove is looking for a Sous Chef who is interested in working in a dynamic and face-paced environment with the opportunity to be part of our growth and expansion. We are looking for someone who is a strong line cook, leads by example and can work with our current leaders to grow the kitchen. With growth potential and opportunities for promotion, this is a great way to be part of something more.

This person highly values the importance of creating a strong relationship with the Owner/Operator.

Life in Leadership at Browns Socialhouse

Kitchen Leaders at Browns don't just run a kitchen– they stand shoulder to shoulder with their team, driving and demanding success by following a formula that works; systems, coaching and communication. How do we know? Because we help you get there.

Role/Responsibilities:

-Continuously learn, observe and maintain Browns Socialhouse systems and operations

-Consistently execute food to our exact specifications and within our time standards

-Manage food, kitchen labor, and other kitchen-related costs

-Oversee inventory and ordering, meeting budget targets, and conducting a food cost analysis

-Manage prep inventory

-Supervise menu rollouts and product updates, including training and quality control

-Ensure food delivery to our guests meets timing standards

-Continually train, develop and motivate quality employees

-Maintain kitchen labor and food costs to agreed-upon levels

-Ensure high-quality food production and presentation

-Make certain that proper food safety practices are followed

Requirements:

-Work well in a fast-paced environment

-Effective communication skills, both written and oral

-Ability to problem solve effectively

-Excellent organizational skills

-Demonstrate a professional attitude and foster a fun and collaborative environment

-A genuine ability to train, develop and motivate others

-Kitchen systems focus in a corporate environment

-Flexible work hours

-Possess a passion for food quality and an eye for detail

-Able to use Microsoft office and other required computer programs

-Minimum 2 years of management experience in a high volume kitchen

Your compensation package includes:

Total job compensation ( base / other ) is 53k +

Food Allowance

-Please provide a resume and references.

We thank all candidates for their applications; however, we will contact only those we intend to interview.

Visit us online at to learn more about our exciting restaurants.

Job Types: Full-time, Permanent

Job Types: Full-time, Permanent

Pay: $43,000.00-$46,000.00 per year

Benefits:

  • Extended health care

Ability to commute/relocate:

  • Spruce Grove, AB T7X 3C7: reliably commute or plan to relocate before starting work (required)

Experience:

  • Kitchen Leadership: 2 years (preferred)
  • Cooking: 5 years (preferred)

Work Location: In person

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