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Catering Chef
2 weeks ago
Spectrum Catering provides premium food/beverage service for corporate, social & special event functions. Our kitchen prepares food products catered throughout the GTA.
The schedule is somewhat flexible but day, evening and weekend availability is preferred.
**Kitchen Labour Skills**:
- Preparing inventive entrees
- Prepping fruit and vegetables
- Prepping various side dishes
- Baking
- Building sandwiches and salads
- Crafting Hors d'oeuvres
- Kitchen clean-up may include sweeping, cleaning, garbage removal, organizing, deliveries etc..
- Food Handlers Certificate mandatory
**Additional Skills**:
- Oral communication,
- Teamwork, job task planning, and organizing
**Requirements**:
- Valid G license
- Reliable Vehicle
- Must follow all covid guidelines and restrictions
**Own vehicle**
- _Public Transportation is not an option_
- Must Speak/Read/Write in fluent English
- Must be comfortable with long hours and Physical labour
- We look forward to reviewing your resume
**Work Culture**
- Positive Family-Like Environment
- Strong Company Values
- Respectful Job Practices
We look forward to reviewing your resume
**Job Types**: Part-time, Casual
Part-time hours: 20-44 per week
**Salary**: $22.00-$24.00 per hour
Additional pay:
- Overtime pay
- Tips
**Benefits**:
- On-site parking
Schedule:
- Day shift
- Monday to Friday
- On call
- Weekend availability
COVID-19 considerations:
Following and enforcing all covid guidelines and regulations
**Experience**:
- Culinary: 1 year (preferred)
Licence/Certification:
- Driving Licence (required)
- Food Handler Certification (preferred)