Pastry Cook

4 days ago

NiagaraontheLake, Canada Vintage Hotels Full time

Vintage Hotels is seeking a full time Pastry Cook

This is a great opportunity that can provide flexibility, valuable work experience, and a chance to work with a tenured team.

**What you’ll be doing**:

- Prepares and cooks bakery and pastry items for breakfast, lunch and dinner a la carte menu
- Work in and maintain a clean environment
- Follow Lais Hotel Properties’ standards for food preparation
- All other duties as assigned

**What you'll bring to the role**:

- 2-3 years experience in a pastry cook role
- Basic knowledge of WHMIS is considered an asset
- Standard first aid is considered an asset
- Ability to work under mínimal supervision
- Understand and practice of safe food handling

**Professional Requirements**:

- Grade 12 or equivalent experience
- Excellent eye-hand coordination and fine motor skills for cutting, chopping and arrangement of meals on plate
- Ability to work in a fast-paced environment
- Current Safe Food Handler’s Certificate
- Basic literary skills

**What's in it for you**:

- A tenured team to support your learning and development
- Career advancement opportunities
- Company social events
- Company wide discounts
- Accessibility accommodations will be made for job applicants upon request._

**Job Types**: Full-time, Permanent

Pay: $21.35 per hour

**Benefits**:

- Discounted or free food
- Employee assistance program
- Paid time off
- Profit sharing
- Wellness program

Schedule:

- Day shift
- Evening shift
- Monday to Friday
- Morning shift
- Weekends as needed

Work Location: In person

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