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Head Chef

2 weeks ago

Toronto, Canada Lardo Full time

**Head Chef**

Looking for a Head Chef to spearhead our daytime offerings, dinner service menu, and catering department. Experience is always welcome, but a great attitude and determination is a must. Starting Salary $65,000 + Bonus structure (TBD)

**WHY JOIN US**
- Tons of potential
- Equity opportunity available after a 2-year term
- Blank slate at menu development and operations with the opportunity to lead and design future projects.
- Flexible schedule

**RESPONSIBILITIES**
- Menu Development
- Ordering
- Kitchen Maintenance
- Staffing
- Costing
- Monitor Equipment Quality
- Monitor Food Cost and Quality
- Oversee and Maintain Food Preparation
- Estimate Food Requirements

**REQUIREMENTS**
- Food-Safety Certified
- Smart-Serve Certified
- Background Check
- Police Check
- Minimum 3-years working in a restaurant kitchen

**Job Types**: Full-time, Permanent

**Salary**: $44,680.08-$77,334.66 per year

**Benefits**:

- Flexible schedule

Flexible Language Requirement:

- French not required

Schedule:

- 8 hour shift
- Day shift
- Evening shift
- Monday to Friday
- Morning shift
- Night shift
- Weekends as needed

Supplemental pay types:

- Bonus pay
- Tips

Ability to commute/relocate:

- Toronto, ON M6H 1A5: reliably commute or plan to relocate before starting work (required)

**Experience**:

- Cooking: 2 years (preferred)

Licence/Certification:

- Food Handler Certification (required)

Shift availability:

- Day Shift (required)
- Night Shift (required)

Work Location: In person