Food and Beverage Manager
2 days ago
**Are you a hospitality superstar with a passion for food, drinks, and unforgettable guest experiences? Digby Pines Golf Resort and Spa is looking for a**Food and Beverage Manager** to lead our F&B team to new heights**:
**What You’ll Do**
As the Food and Beverage Manager, you’ll oversee all F&B outlets and Banquet facility, including restaurants, bars, room service, and banquets. You’ll ensure smooth operations, manage budgets, and create memorable dining experiences. This hands-on leadership role involves training and inspiring your team, collaborating on innovative menus, and delivering exceptional service that keeps guests coming back for more.
- **Inspire & Lead**: Motivate your team to deliver top-notch service every day.
- **Wow Our Guests**: Ensure every dining experience is memorable and fun.
- **Innovate & Create**: Collaborate on exciting menus and promotions.
- **Own the Numbers**: Manage budgets, drive revenue, and keep costs in check.
- **Keep It Smooth**: Oversee operations, train staff, and tackle challenges with a smile.
**Schedule**: Days, evenings, weekends, and holidays—because excellence knows no bounds
***:
**What You Bring**:
- 5+ years in F&B, with 2+ years leading the charge.
- A knack for teamwork, innovation, and guest satisfaction.
- Serve Right & Food Handlers certifications (or willingness to get them).
- A love for the fast-paced world of resorts and events.
**Why Digby Pines?**:
We’re all about teamwork, creativity, and making magic happen for our guests. Plus, you’ll get to work in one of Nova Scotia’s most stunning locations
**Ready to Join the Fun?**:
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