Executive Chef

2 weeks ago

Vancouver, Canada Real Talk Group Full time

We’re partnered with a national energy provider that is seeking an **Executive Chef **based in Northern, B.C. to work on a rotational basis. This is a full-time long term employee position. This is an opportunity work on one of Canada’s largest renewable energy projects for a nationally recognizable energy provider. This is a rotational position working 18 days on and 10 days off schedule. Flights and accommodation provided.

The Lodge consists of over 2,000 rooms with ensuites, dining, lounge, gymnasium, movie theatre, salon and medical clinic. Reporting to the Facility Director, as **Executive Chef **, you will direct the overall operation of food preparation, production and control for all food outlets and banquet facilities.

**Description**:

- Responsible for offering fresh & seasonal, safe, quality, variety, and appetizing meals to the guests.
- Adhere to all company health and safety and emergency response plans (ERP) responsibilities and commitment
- Adjust to changes within the marketplace and to the requirements of the guests.
- Use effective market research and resources to develop new products, standards striving for improvements and improving guest comments scores and comments.
- Responsible for maintaining the effective and productivity of the quality of food products and ensuring consistency in food delivery service and standards.
- Controls and anticipates market / guests demands and ensures profits and expenses are within the company’s guidelines and budget forecasts.
- Set standards through recipe cards, recipes, procedures, photos, and other forms ensuring that the highest of standards are maintained and consistent.
- Provides support and guidance as a specialist to the culinary field to the Executive Committee, Food & Beverage Manager and to their team.
- Work in support of achieving team goals, guest’s expectations and measures effectiveness through a wide variety of measuring points.
- Responsible for the selection, employee confirmation, Red Seal guidance and the training and development of the employees within the food and beverage department.
- Ensures that all Health & Sanitation inspections, HACCP and similar practices are met consistently daily and that procedures are in place to maintain a Safe, Healthy positive working environment.
- Participate in long range planning to reach goals, targets, objectives and standards of property.
- Participate, support and make recommendations for ongoing property programs with a continuous improvement in networking, market development and cuisine trends.
- Mentor and support individuals within the team to ensure their progression and professionalism.
- Train & develop employees with concrete, documented training sessions advance and mentoring of the employees.
- Support, direct and assist with individuals attaining their Red Seal Chefs Certificate and promote and participate in the Apprenticeship Program

  • Executive Table Group Seeks Executive Chef!

    1 week ago

    Vancouver, Canada Executive Table Group Full time

    Executive Table Group is looking for confident chefs, who are looking for a stable position that ensures work-life balance! We provide fantastic and unique cuisine in a variety of upscale environments throughout Vancouver, North Vancouver and Richmond. Our growing restaurant group offers extended health and medical benefits, and opportunity to grow right...

  • Executive Chef

    1 week ago

    Vancouver, Canada Dietzel International Full time

    OverviewVancouver, busy, high-end, award winning, renowned Restaurant looking for Executive Chef. This Restaurant Group is known for its cutting edge, contemporary award-winning Pacific NorthWest Cuisine.Must be motivated, meticulous and have a passion for first class cuisine! Opportunity to be part of an electric, friendly, professional, state-of-the-art...

  • Head Pastry Chef

    22 hours ago

    Vancouver, Canada Savoury Chef Foods Catering Full time

    Savoury Chef Foods Ltd. - Vancouver, BC Our dynamic, and passionate kitchen team is growing and we’re looking to add talented Pastry Chef to lead our pastry team! We place an emphasis on promoting a **HEALTHY WORK/LIFE BALANCE** with competitive industry wages and perks - consisting of: fair compensation for all hours worked, free lunch on shift and an...

  • Executive Chef

    2 weeks ago

    Vancouver, Canada Mediterranean Restaurant Group Full time

    We’re looking for an Executive Chef to oversee the company’s dining services and meet our clients’ needs. The Executive Chef will require a broad understanding of food, an eye for presentation, organization skills and exceptional customer service. As the top culinary professional, you will ensure that all menus are tailored to the client’s tastes and...

  • Executive Chef

    2 weeks ago

    Vancouver, Canada Royal Vancouver Yacht Club Full time

    **About us**: Royal Vancouver Yacht Club, established in 1903, is a renowned private yacht club located in the heart of Vancouver, BC. With a rich history and a commitment to excellence, the Club offers world-class dining experiences, outstanding recreational facilities, and a vibrant social atmosphere. Our culinary team is dedicated to delivering...

  • Executive Chef

    3 days ago

    Vancouver, Canada Potluck Cafe and Catering Inc Full time

    **Potluck Café & Catering** - **Want to work in a friendly yet professional environment in a brand new, state-of-the-art facility? Want your job to have a positive impact on the community? Then Potluck is for you!**_ **Position**: Executive Chef **Salary**: Salary + Benefits Package $75,000 depending on experience, **About Potluck** Potluck is an award...

  • Executive Chef

    21 hours ago

    Vancouver, Canada 1931 Gallery Bistro Full time

    **JOB SUMMARY**: 1931 Gallery Bistro located inside Vancouver Art Gallery, is in search of an Executive Chef. This position will report to the General Manager. Executive Chef will work closely with the senior management team on setting goals, strategy, and timeline. The role will work closely with events and restaurant teams, to supervise all aspects of food...

  • Executive Chef

    6 days ago

    Vancouver, Canada Mercato di Luigi Full time

    We're seeking an Executive Chef to join the **opening team** for an exciting **new project**! At Mercato di Luigi, we're thrilled to announce the expansion of our brand with a captivating new concept. Our latest location will feature an Italian market, deli, and cafe by day, seamlessly transitioning into a full-service restaurant by night, highlighting...

  • Executive Chef

    2 weeks ago

    Vancouver, Canada Monzo Burger Full time

    Join the Monzo team as we search for a skilled Executive Chef! Inspired by the dynamic Paninaro subculture of 1980s Milan, MONZO embodies the spirit of that era: fast-paced, innovative, and bold. We're seeking an experienced individual who excels in high-volume environments and shares our passion for cooking, hospitality, and team leadership. **Here's what...

  • Executive Chef

    21 hours ago

    Vancouver, Canada Boathouse Kitsilano Full time

    **Boathouse has an excellent career opportunity for individuals that have a true passion for food and an unrelenting drive to provide exceptional guest service and hospitality** **Executive Chef - Kitsilano** **Essential Duties and Responsibilities**: - Ensures excellence in guest satisfaction through commitment to a "Do Whatever It Takes Attitude" and a...