Restaurant Chef

6 days ago

Victoria, Canada Hotel Grand Pacific Full time

Are you passionate about menu development and coaching teams to success? Hotel Grand Pacific is looking for a Restaurant Chef to oversee kitchen operations in Fathom Restaurant. One of Victoria's most stunning new restaurants, Fathom offers a unique, seafood-forward menu inspired by the rugged West Coast. Diners choose us for our prime location, elegant space, sophisticated service, and exceptional cuisine.

**Key Duties & Responsibilities**:

- Oversee restaurant kitchen operations to ensure a high quality of products
- Develop recipes and food presentation specs for Fathom
- Participate in local culinary initiatives to promote Fathom’s cuisine
- Support the Executive Chef with recruitment and onboarding of new staff
- Conduct monthly staff meetings
- Coach and motivate the Kitchen team to success
- Assist the Executive Chef with scheduling and payroll
- Work with the Executive Chef to prepare the budget
- Assist with stock inventory
- Ensure health and safety procedures are followed at all times.

**What We're Looking For**:

- Red Seal certification and at least 7 years of culinary experience in upscale restaurants, with 2 years in a management position
- High level of creativity and experience with menu development
- Hands-on leader with demonstrated coaching skills
- Clear and effective verbal communication skills
- Proven problem-solving skills
- Able to produce accurate and timely food costs
- Food Safe certification
- Accountable and professional, with a high level of integrity

**Why Choose Us?**
- Range salary: 75 K - 80 K annual (Competitive market salary)
- Culinary market research travel.
- Relocation allowance
- Onsite parking
- Excellent extended benefits (Life and AD&D, Health, Dental, Vision, and an Employee and Family Assistance program.)
- Group RRSP Matching program
- Discounted gym membership for Victoria Athletic Club
- Discounted hotel rate for family and friends
- Tool and shoe allowance
- Employee recognition & referral program
- Treat days, employee events and an annual employee party
- We are an equal opportunities employer and value diversity and inclusion in our team.
- We are committed to obtaining Biosphere certification.
- Hotel Grand Pacific is committed to creating an inclusive and accessible interview process. Any applicants that will require accommodations during the screening process are encouraged to contact 250 380-4490 to discuss their needs._

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