Restaurant Manager

2 weeks ago

Vancouver, Canada Gringo Restaurant Inc. Full time

Do you love food and people? We do too...usually. Gringo is a unique restaurant, and we are looking for unique individuals to join our management team, and to join us in our expansion. Are you someone that doesn't let the little things get you down? Are you that person that always finds a way to get "it" done? Do you think or even live outside "the box"? We want to meet you... Below is the Manager position description...Send us your resume and lets talk. - Effectively and efficiently manage a restaurant within the policies and guidelines of Gringo Restaurants to ensure customer satisfaction and profit maximization. - Manage and lead staff, delegating responsibilities, scheduling, disciplining, evaluating, hiring, training, and administrative duties as needed, liaising with HR and HR Policies. - Ensures the proper staffing of the restaurant with professional and high caliber KPI. Identify, educate, and develop KPI for future leadership roles. - Addressing customer complaints and feedback in a professional and proactive manner. - Execute budgetary responsibilities including but not limited to; forecasting (internal & external), profit & loss accountability, cost control, inventories, and just in time purchasing. - Develop and implement programs with the marketing department that actively drives restaurant sales and promotes the restaurant through LSM "grass roots" marketing and external/internal promotions. - Ensure maintenance of equipment, facility and grounds through the use of preventative maintenance programs and observing staff use of said equipment. - Ensure adherence to local health/fire and safety codes, and Gringo Restaurant’s safety and security policies are met as well as maintain a good standing with VCH. - Ensure policies are up-to-date with Public Health Orders, as required. - Adhere to all related liquor laws and policies as dictated by the Province of BC and the Liquor Board. - Ensure FIFO is being maintained for both kitchen and bar. - Ensure food and beverage product freshness and quality is maintained. - Accurately track and report all QSA, Promo, Spill and Waste. - Ensure accurate reporting, including NSR and Commissary orders. - Liquor orders. - The ability to motivate, train, and create a fun and progressive working environment while upholding Gringo Restaurant’s standards. - Maintain effective communication and coordination with senior management to ensure that policies and procedures are upheld within your department. - Ensure the in-store atmosphere (music and lighting) is relevant to the Gringo brand, time of day and/or general mood of the room. - Maintain overall cleanliness of the room as outlined in daily, weekly and monthly checklists. - Maintain effective communication and coordination with senior management to ensure that policies and procedures are upheld. - Resolve and report all repair and security issues to senior management. - Act as first point of contact for all in-store maintenance, repair, vendor and services. **Job Types**: Full-time, Permanent **Salary**: From $50,000.00 per year **Benefits**: - Extended health care Schedule: - Day shift - Night shift Supplemental pay types: - Tips Ability to commute/relocate: - Vancouver, BC: reliably commute or plan to relocate before starting work (required) Licence/Certification: - drivers license (preferred) - Serving It Right (preferred) - Food Safe Level 1 (preferred)

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