Bar Supervisor

**REPORTS TO**: Restaurant Supervisor or General Manager **PRIMARY FUNCTION**: Pours and mixes alcoholic and non alcoholic drinks as ordered by servers, overlooks the inventory of all bar drinks (alcohol and non alcohol), and keeps the bar a neat and tidy area for sanitation and good environment for customers. **Do not serve any guests or tables, only pour...

**Key Responsibilities Guest Experience & Service** - Welcome guests with genuine hospitality and create a memorable tasting experience. - Guide guests through curated wine tastings, sharing the story of Amo, winemaking practices, and tasting notes. - Anticipate guest needs and provide attentive, personalized service. - Maintain a polished, professional, and...

OverviewWe are seeking an experienced and dynamic Bar/Restaurant Supervisor to lead our bar team and oversee all aspects of bar operations. The ideal candidate will have a strong background in the food and beverage industry, with a focus on exceptional customer service, team management, and operational efficiency. As a Bar /Restaurant Supervisor, you will be...

Job SummaryWe are seeking a skilled and enthusiastic Bartender/Bar Supervisor to join our dynamic team at Chucks Roadhouse Bar & Grill. The ideal candidate will have a passion for mixology and providing excellent customer service in a fast-paced environment. As a Bartender, you will be responsible for preparing and serving beverages, ensuring customer...

Ensure the Snack Bar is fully operational in terms of both quality and adequate staffing to service guests. - Continually interacts with team members to motivate and encourage them in the daily performance of their duties. - Conduct pre and post shift meetings with team members. - Assist team members in reconciling end of shift cash reports. - Assists in...

**Job Summary** **Responsibilities** - Supervise and train bar staff to deliver excellent customer service and maintain high standards of hospitality. - Oversee daily bar operations, including inventory management, ordering supplies, and maintaining cleanliness. - Ensure compliance with food safety regulations and proper food handling practices. - Develop...

**Company Overview** 11th Post on Queen is an upscale yet casual dining establishment dedicated to serving high-quality dishes in a lively setting. Our mission is to elevate the hospitality experience in Niagara-on-the-Lake, creating a landmark dining destination that showcases locally inspired cuisine. **Position** The Front of House (FOH) Supervisor /...

_**Position summary**_ Our supervisor is accountable for the day-to-day operations of the restaurant including staffing, cost controls, staff training, budgeting, administration and active floor supervisor during service. ** A minimum of one year restaurant management experience is required** - **Job description**_ - Build and maintain relationship with...

SUMMARY: Provides courteous and efficient service to patrons in the preparationof foods, beverages, and other snack bar items. Interacts with customers on a daily basis,promptly responding to all requests in a courteous and efficient manner.Responsible for the quality and consistency of food items being sold. Appliesexemplary customer relation skills that...

Job Description:Dave & Buster's is different from everywhere else. No two days are ever the same. Time will fly by serving hundreds of people with flexible schedules you can accommodate school or other jobs. Plus, your co-workers are awesomeDave & Buster's offers an attractive benefits package for many positions, including medical, dental, vision, 401K, FREE...