Restaurant General Manager
4 days ago
Firehouse Subs is not your ordinary sub shop. We were founded by real firefighters, and our stores are full of hard-working, fun-loving people with a genuine drive for success. The Restaurant Assistant Managers and Managers must manage all employees, and ensure all guests expectations are exceeded during their visit. We are looking for Manager at London Highbury location. You would be a "hands on working Manager" 70% of the time working the line making food/ serving guests 30% of the time Manager other duties - Inventory Management - To maintain daily prep routines (including par levels) - To put away and organize Food and Beverage orders - To work various shifts, including closing the restaurant up to 2 nights a week, - Maintain a positive attitude that promotes teamwork within the restaurant - Prepare schedules and ensure restaurant is properly staffed - Responsible for controllable costs: Food and Labour - Measure and evaluate performance standards (KPI's) - Develop and implement plans for continuous service improvement. - Ensure operational and occupational health and safety standards are followed. - To maintain cleaning routines - Other duties as required Qualifications and Skills - 4 year restaurant general management experience - Strong communication and interpersonal skills, both written and oral. - Strong analytical/decision-making skills. - Leadership skills - able to direct, coach, and supervise a team - Customer service skills - able to exceed guest expectations. - A positive and team-oriented attitude. - Must be able to work with mínimal supervision and have a strong initiative. - You must be able to _perform efficiently during high volume peak periods._ - Ability to multi-task in a fast-paced environment. - Must be able to work a flexible schedule including opening, closing, weekends and holidays. - Must be eligible to work in Canada. - Attention to detail - Has the hospitality gene - Willingness to learn *This role will require 42 to 44 hours a week* or **when needed for the business **open/close, any shift, any time. Example of shifts 8am to 5:30pm and 12pm to closing Also cover other locations, when necessary. Drivers licence and vehicle. ** Must have food handlers certificate** and First Aid (or obtain one within 30 days of hire). **Salary**: $48,000.00-$53,000.00 per year **Benefits**: - Dental care - Extended health care - Life insurance - Paid time off Flexible Language Requirement: - French not required Schedule: - 10 hour shift - 12 hour shift - Day shift - Evening shift - Every Weekend - Holidays - Monday to Friday - Overtime Work Location: In person
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Restaurant Assistant General Manager
7 days ago
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Restaurant General Manager
4 days ago
Waterloo, Canada Dave’s Hot Chicken Full timeDave's Hot Chicken is looking for an experienced hospitality, energetic and quality driven **General Manager**to join our growing team of Dave's Hot Chicken. If you are passionate about guest service, quality products and team development this position is for you! **General Manager** **Location**:Waterloo, Ontario **Employment Type**:Permanent Full...
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Assistant General Manager
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Restaurant Manager
23 hours ago
Kitchener-Waterloo, Canada Firehouse subs Full timeFirehouse Subs is not your ordinary sub shop. We were founded by real firefighters, and our stores are full of hard-working, fun-loving people with a genuine drive for success. The Manager must manage all employees, and ensure all guests expectations are exceeded during their visit. You would be a "hands on working Manager" 70% of the time working the line...
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Restaurant Manager
4 days ago
Kitchener-Waterloo, Canada Firehouse subs Full timeFirehouse Subs is not your ordinary sub shop. We were founded by real firefighters, and our stores are full of hard-working, fun-loving people with a genuine drive for success. The Manager must manage all employees, and ensure all guests expectations are exceeded during their visit. You would be a "hands on working Manager" 70% of the time working the line...
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Restaurant Manager
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Restaurant / Entertainment Manager
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Line Cook
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Restaurant Manager
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