Quality Assurance Manager for a Food Manufacturing
3 days ago
**Overview**
**Responsibilities**
- Manage Annual Food Safety Audit by outside auditors. Interact with CFIA with regards to food safety issues.
- Conduct regular quality inspections of products at various stages to identify defects or areas for improvement.
- Collaborate with cross-functional teams to drive continuous improvement initiatives related to quality management.
- Manage QA/QC projects from inception through completion, ensuring timely delivery of results.
- Train and mentor staff on quality assurance practices and procedures to foster a culture of quality within the organization.
- Prepare detailed reports on quality performance metrics for management review.
**Requirements**:
- HACCP Certified with minimum 2 years experience in a food manufacturing environment as QA Manager.
- Proven experience in Quality Control, Quality Assurance, or a similar role within a food manufacturing environment.
- Strong attention to detail with a commitment to maintaining high-quality standards.
- Effective communication skills, both verbal and written, with the ability to present findings clearly.
Pay: $46,196.83-$65,000.00 per year
Flexible language requirement:
- French not required
Schedule:
- 8 hour shift
- Day shift
- Monday to Friday
**Education**:
- Bachelor's Degree (preferred)
**Experience**:
- quality assurance: 2 years (required)
Work Location: In person
Application deadline: 2024-12-15
Expected start date: 2025-01-06
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