Assistant Restaurant Manager
23 hours ago
Job Description Service Manager - Browns Socialhouse - North VancouverLower Lonsdale is eager to welcome the newest member of our leadership team. This Service Manager role offers strong growth potential and is perfect for someone who leads with positivity, values consistency and quality, and genuinely loves being on the floor creating great guest experiences.At Browns Socialhouse, we’re a proudly Canadian, locally owned restaurant group known for genuine hospitality, great food and drinks, and welcoming neighbourhood spaces. We’re looking for a hands-on leader who thrives in a fast-paced environment, leads by example, and enjoys developing people just as much as serving guests.You Love To…• Have fun while setting high standards • Assist in the day-to-day leadership and management of a casual-fine dining restaurant • Lead and support the front-of-house team during service • Set the tone for hospitality, service standards, and guest connection • Coordinate and lead pre-shift meetings with clear communication around food, wine, and beverage features • Develop and maintain strong product knowledge through ongoing training, tastings, and coaching • Support scheduling, labour management, and smooth shift execution • Handle guest feedback with professionalism and care • Build a positive work environment where effort, growth, and great work are recognizedYou Should Have… • At least two years of leadership or management experience in a full-service restaurant • Strong interpersonal, guest service, and communication skills (written and verbal) • A calm, positive leadership style in a fast-paced environment • Strong organizational and basic office/computer skills • A passion for food, beverage, hospitality, and people development • High attention to detail and consistency • The ability to train effectively and execute a strong guest experience • Serving It Right certification • A true passion for creating memorable guest experiences and developing teamsWhat We Offer • Salary: $62, – $75, annually, depending on experience • Meal allowance • Full benefits package • Growth and development opportunities within a well-established restaurant group • Supportive leadership team and positive work environmentIf you’re passionate about hospitality, enjoy leading from the floor, and want to grow with a respected brand, we’d love to hear from you.Please send resumes to Byron Filippe at .Visit us online at to learn more about our restaurants.We thank all applicants for their interest; however, only those selected for an interview will be contacted. Requirements: Work Permit
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