Restaurant General Manager

2 weeks ago


Toronto, Ontario, Canada Le Petit Chef Full time
Job Title: Restaurant General Manager

We are seeking a highly skilled Restaurant General Manager to join our team at Le Petit Chef. As a key member of our management team, you will be responsible for overseeing the day-to-day operations of our restaurant, ensuring that our high standards of quality and service are consistently met.

Key Responsibilities:
  • Train and develop staff to provide exceptional customer service
  • Determine menu offerings and implement operational procedures to ensure efficiency and profitability
  • Organize and maintain inventory to minimize waste and maximize sales
  • Ensure compliance with health and safety regulations and maintain a clean and safe working environment
  • Negotiate with suppliers to secure the best possible prices for food and other supplies
  • Develop and implement marketing plans to attract and retain customers
  • Lead and motivate staff to achieve sales and customer satisfaction targets
  • Address customer complaints and concerns in a professional and courteous manner
  • Provide exceptional customer service to ensure customer loyalty and retention
Requirements:
  • 2 years of experience in a restaurant management role
  • College diploma or equivalent in hospitality or a related field
  • Excellent communication and leadership skills
  • Ability to work in a fast-paced environment and make decisions quickly
  • Physical stamina to stand for long periods and lift heavy objects
What We Offer:
  • A competitive salary and benefits package
  • Opportunities for professional growth and development
  • A dynamic and supportive work environment
  • A comprehensive training program to ensure your success


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