Executive Chef

4 days ago


Brandon, Manitoba, Canada Meltwich Full time
Job Title: Line Cook

Meltwich is seeking a skilled Line Cook to join our culinary team. As a Line Cook, you will be responsible for preparing and cooking complete meals or individual dishes and foods to the highest standards of quality and presentation.

Key Responsibilities:
  • Food Preparation: Prepare and cook complete meals or individual dishes and foods, adhering to recipes and presentation standards.
  • Customer Service: Prepare dishes for customers with food allergies or intolerances, ensuring their safety and satisfaction.
  • Team Collaboration: Train staff in preparation, cooking, and handling of food, maintaining a clean and organized kitchen environment.
  • Inventory Management: Order supplies and equipment, maintaining inventory and records of food, supplies, and equipment.
  • Cleaning and Maintenance: Clean kitchen and work areas, ensuring a safe and healthy environment for staff and customers.
Requirements:
  • Education: Secondary (high) school graduation certificate.
  • Work Experience: 7 months to less than 1 year of experience in a kitchen environment.
  • Physical Demands: Standing for extended periods, working in a fast-paced environment, and lifting heavy objects.
Language:

English is the primary language of communication in this role.

Work Environment:

Meltwich is a dynamic and fast-paced restaurant environment, requiring attention to detail, flexibility, and a team-oriented approach.


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