Restaurant Operations Manager
4 weeks ago
At Mr. Loop, we are seeking a skilled Restaurant Operations Manager to oversee the daily operations of our food service team.
The ideal candidate will have experience in managing staff and ensuring that food and service meet quality control standards.
We offer a competitive salary range of $45,000 - $65,000 per year, depending on experience and qualifications.
As a Restaurant Operations Manager at Mr. Loop, you will be responsible for:
Key Responsibilities- Establishing methods to meet work schedules and maintaining records of stock, repairs, sales, and wastage;
- Supervising and coordinating activities of staff who prepare and portion food, as well as training staff in job duties, sanitation, and safety procedures;
- Estimating ingredient and supplies required for meal preparation and ensuring that food meets quality control standards;
- Maintaining a clean and safe working environment and adhering to health and safety regulations;
- Collaborating with other departments to achieve business objectives and providing support for staff development;
We value diversity and inclusion at Mr. Loop and strive to create a welcoming work environment for all employees. We offer various benefits, including:
Benefits- A competitive salary range of $45,000 - $65,000 per year;
- Opportunities for professional growth and development;
- A comprehensive benefits package, including medical, dental, and vision coverage;
- A 401(k) retirement plan with company match;
- A generous paid time off policy;
If you are a motivated and experienced restaurant operations professional looking for a new challenge, we encourage you to apply for this exciting opportunity. Please submit your application, including your resume and cover letter, to us.
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