Executive Chef

4 weeks ago


PointeClaire, Quebec, Canada Cogir Immobilier Full time

We are seeking an experienced and skilled Chef to join our team at Le Cambridge, a private retirement residence in Pointe-Claire. The ideal candidate will have a strong background in culinary management and be able to lead a team of kitchen staff to deliver exceptional dining experiences for our residents.

The successful candidate will be responsible for managing food preparation, scheduling, and inventory control, as well as maintaining high standards of quality, safety, and hygiene in the kitchen. They will also be expected to work closely with our dining room staff to ensure seamless service delivery.

Key Responsibilities:

  • Manage food preparation and presentation to meet the highest standards of quality and presentation
  • Lead and motivate a team of kitchen staff to achieve exceptional results
  • Develop and implement menus that cater to the diverse tastes and dietary needs of our residents
  • Ensure accurate inventory control and minimize food waste
  • Maintain a clean and safe kitchen environment, adhering to all health and safety regulations
  • Collaborate with the dining room staff to ensure seamless service delivery

Requirements:

  • Minimum 2 years of experience in a senior culinary role
  • Proven track record of leading a team to achieve exceptional results
  • Strong knowledge of culinary management principles and practices
  • Excellent communication and interpersonal skills
  • Ability to work in a fast-paced environment and prioritize tasks effectively

What We Offer:

  • A competitive salary and benefits package
  • Opportunities for professional growth and development
  • A dynamic and supportive work environment
  • Free parking and meals

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