Executive Chef Manager
4 weeks ago
Job Title: Executive Chef Manager
The Wing Shop is seeking an experienced Executive Chef Manager to lead our food services team.
Job Summary
We are looking for a skilled and organized Executive Chef Manager to oversee the daily operations of our food service establishment. The successful candidate will be responsible for supervising and coordinating the activities of staff who prepare and portion food, as well as training them in job duties, sanitation, and safety procedures.
Responsibilities
The Executive Chef Manager will be responsible for:
- Estimating ingredient and supplies required for meal preparation;
- Hiring food service staff;
- Ensuring that food and service meet quality control standards;
- Preparing budget and cost estimates;
- Addressing customers' complaints or concerns;
- Maintaining records of stock, repairs, sales, and wastage;
- Preparing and submitting reports;
- Preparing food order summaries for the chef;
- Establishing work schedules.
Requirements
To be successful in this role, you will need:
- 1-2 years of experience in a food service establishment;
- A secondary (high) school graduation certificate;
- Excellent oral communication skills;
- Ability to work in a fast-paced environment and under pressure;
- Physical stamina to stand for extended periods and walk;
- Attention to detail and ability to multitask.
What We Offer
In return for your expertise and hard work, we offer a competitive salary of $45,000 - $55,000 per year, depending on experience, and a comprehensive benefits package.
How to Apply
If you are a motivated and organized individual with a passion for food services, please submit your application, including your resume and a cover letter, to The Wing Shop Careers page.
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