Food Service Management Specialist

2 weeks ago


Fort St John, Canada Wendy's Full time

We are seeking a skilled Food Service Manager to oversee the daily operations of our restaurant team. As a key member of our staff, you will be responsible for ensuring that food and service meet our high standards of quality.

Key Responsibilities
  • Supervise and coordinate the activities of our kitchen staff, including preparing and portioning food, maintaining inventory levels, and managing schedules.
  • Train new staff members in job duties, sanitation procedures, and safety protocols.
  • Estimate ingredient and supply requirements for meal preparation, ensuring efficient use of resources.
Requirements
  • 1-2 years of experience in a food service management role, preferably in a fast-paced restaurant environment.
  • Secondary (high) school graduation certificate is required; post-secondary education is an asset.
Benefits
  • A competitive salary of $45,000 - $55,000 per year, depending on experience.
  • Dental plan, health care plan, and vision care benefits.
  • Permanent full-time position with 32 hours of work per week.
  • Opportunities for professional growth and development.

At Wendy's, we value teamwork, punctuality, and multitasking skills. If you have what it takes to excel in this dynamic role, please apply today


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