Executive Chef
4 weeks ago
Job Title: Executive Chef
About the Role:
We are seeking an experienced Executive Chef to join our team at Sula Indian Restaurant. As a key member of our culinary team, you will be responsible for leading our kitchen operations and ensuring the highest quality of food is served to our customers.
Key Responsibilities:
- Supervise and train kitchen staff to maintain high standards of food quality and presentation.
- Develop and implement menus that showcase our culinary expertise and meet customer preferences.
- Manage food costs, inventory, and supply chain to ensure efficiency and profitability.
- Collaborate with our culinary team to create innovative dishes and promotions.
- Ensure compliance with health and safety regulations and maintain a clean and organized kitchen environment.
Requirements:
- 3+ years of experience in a senior culinary role, preferably in an Indian restaurant.
- Proven track record of menu development, cost control, and team leadership.
- Strong knowledge of Indian cuisine and culinary techniques.
- Excellent communication and interpersonal skills.
- Ability to work in a fast-paced environment and adapt to changing circumstances.
What We Offer:
- A competitive salary and benefits package.
- Opportunities for career growth and professional development.
- A dynamic and supportive work environment.
- The chance to work with a talented team of chefs and culinary professionals.
How to Apply:
If you are a motivated and experienced Executive Chef looking for a new challenge, please submit your application, including your resume and a cover letter, to [insert contact information].
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