Restaurant Operations Manager

10 hours ago


Corner Brook, Newfoundland and Labrador, Canada McDonald's Full time
{"title": "Restaurant Leadership Opportunity", "sections": [{"title": "About the Job", "content": "As a Restaurant General Manager at McDonald's, you will be responsible for inspiring a team, instilling a sense of pride, and creating a culture that helps deliver the world's best Quick Service Restaurant experience. You will maintain a safe, secure, and sanitary environment for your guests, your team, and yourself. You will also manage and lead a team of Managers and Crew Members, participate in local events that positively impact your community, and uphold our renowned cleanliness methodology.

Your key responsibilities will include building sales and profits, which in turn build your value, professionally and financially. You will be accountable, have high expectations, and consistently raise the bar for yourself and your team. You will assess and problem-solve with confidence, putting people before profit, and creating a positive culture that leads to happier, more engaged staff who will deliver a better experience for your guests.

At McDonald's, we are committed to a diverse and inclusive workplace for all. Our workplaces have a long-standing policy of providing fair, equitable, and accessible opportunities for all employees and prospective employees.
"}, {"title": "What We Offer", "content": "Working with us means that you will have the opportunity to earn and learn, flexibility, and a safe and inclusive work environment. You will have access to education and skills development opportunities that take you further, a total rewards package that includes competitive salary, discounts, incentives, and recognition perks, company vehicle, paid cellphone package, health and dental benefits, flexible hours/shifts that suit your needs, and a safe, respectful and inclusive workplace.

You will be able to bring your authentic self to work, welcoming people of every age, background, and culture, just like the guests who visit our restaurants every day.
"}, {"title": "About Us", "content": "In 1954, an enterprising salesman named Ray Kroc discovered a small burger restaurant in California, and wrote the first page of McDonald's history. In 1967, the first McDonald's Canada opened in Richmond, B.C. and we've been growing with our communities and serving quality food at great a value ever since. Today, McDonald's Canada is proud to be one of the world's leading foodservice retailers, offering job opportunities at corporate-owned restaurants or restaurants owned by independent franchisees.

We are committed to a diverse and inclusive workplace for all, and our workplaces have a long-standing policy of providing fair, equitable, and accessible opportunities for all employees and prospective employees.
"}]

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