Restaurant Operations Lead

3 weeks ago


Sydney, Nova Scotia, Canada beBee Professionals Full time $45,000 - $65,000
Overview

We are seeking a seasoned Restaurant Operations Lead to drive the success of our restaurant in Sydney.

Salary and Benefits

The successful candidate can expect a competitive salary with performance-based bonuses, as well as health benefits and employee discounts. We also offer opportunities for career growth and development in a dynamic and supportive work environment.

Job Description

As Restaurant Operations Lead, you will be responsible for overseeing daily operations, managing staff, and ensuring excellent customer service. Your key responsibilities will include:

  • Managing staff schedules and workflows to ensure seamless day-to-day operations.
  • Ensuring high-quality service standards are met through effective training and coaching of staff.
  • Monitoring inventory levels, ordering supplies, and controlling costs to maintain profitability.
  • Developing and implementing marketing strategies to boost restaurant sales and attract new customers.
Requirements

To succeed in this role, you will need:

  • Previous experience as a restaurant manager or in a similar leadership position.
  • Strong leadership and communication skills to motivate and train staff.
  • Ability to work in a fast-paced environment and manage multiple tasks simultaneously.
  • Knowledge of food safety regulations and business management principles.
Benefits and Career Growth

In addition to a competitive salary and benefits package, we offer opportunities for career growth and development in a dynamic and supportive work environment. If you are passionate about leading a successful restaurant and delivering exceptional service, we encourage you to apply for this exciting opportunity.



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