Experienced Restaurant Team Lead

2 months ago


Sydney, Nova Scotia, Canada beBee Professionals Full time $45,000 - $65,000

We are seeking a Restaurant Manager to lead our restaurant team and drive business success. Key responsibilities include managing daily operations, ensuring excellent customer service, and implementing marketing activities to boost sales.

Key Responsibilities:
  • Manage daily restaurant operations, including staff scheduling and customer service.
  • Oversee inventory management, ordering supplies, and controlling costs.
  • Develop and implement marketing strategies to increase sales.
Requirements:
  • Previous experience as a restaurant manager or in a similar leadership role.
  • Strong leadership and communication skills.
  • Ability to work in a fast-paced environment and manage multiple tasks.
  • Knowledge of food safety regulations and business management.

As a Restaurant Manager at beBee Professionals in Sydney, you will have the opportunity to lead a dynamic and supportive team, delivering exceptional service and driving business growth.


Competitive salary, health benefits, and opportunities for career growth and development make this a compelling opportunity for experienced restaurant professionals.



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