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Restaurant Manager
1 month ago
At Insomnia Restaurant & Lounge, we are seeking a highly skilled and experienced Restaurant Manager to join our team. The successful candidate will be responsible for overseeing the day-to-day operations of the restaurant, ensuring that all aspects of the business are running smoothly and efficiently.
Key Responsibilities
- Analyze and manage the restaurant's budget to boost profits and maintain financial stability.
- Develop and implement effective strategies to increase revenue and improve customer satisfaction.
- Supervise and train staff to ensure excellent customer service and high-quality food preparation.
- Monitor and control labor costs, inventory, and supplies to maintain profitability.
- Ensure compliance with health and safety regulations, as well as provincial/territorial liquor legislation and regulations.
- Develop and implement marketing plans to increase customer engagement and drive sales.
- Manage events and functions, including catering and private parties.
- Collaborate with the kitchen team to develop and implement menu changes and promotions.
- Ensure accurate and timely completion of financial reports and balance sheets.
- Conduct performance reviews and provide feedback to staff.
Requirements
- 2+ years of experience in a restaurant management role.
- Proven track record of success in managing budgets, increasing revenue, and improving customer satisfaction.
- Excellent leadership and communication skills.
- Ability to work in a fast-paced environment and make decisions quickly.
- Knowledge of accounting software and MS Office.
- Ability to multitask and prioritize tasks effectively.
What We Offer
- A competitive salary and benefits package.
- Opportunities for professional growth and development.
- A dynamic and supportive work environment.
- A chance to work with a talented team of professionals.