Executive Chef Assistant
5 days ago
We are seeking an experienced Sous Chef to join our culinary team at Bibo Pizzeria LTD. As a key member of our kitchen staff, you will be responsible for assisting the Executive Chef in the preparation and presentation of high-quality dishes.
Key Responsibilities- Assist the Executive Chef in planning menus and ensuring that all dishes meet the highest standards of quality and presentation.
- Instruct cooks on food preparation, cooking techniques, and presentation styles.
- Supervise kitchen staff and ensure that all tasks are completed efficiently and effectively.
- Prepare and cook complete meals and specialty foods for events such as banquets and special functions.
The ideal candidate will have 3-5 years of experience as a Sous Chef and possess excellent leadership and communication skills. A strong knowledge of Italian cuisine is essential, and the ability to train and motivate staff is highly desirable.
Requirements- Secondary (high) school graduation certificate required; post-secondary education or certification in culinary arts preferred.
- Minimum 3 years of experience as a Sous Chef in a high-volume kitchen environment.
- Excellent leadership and communication skills.
- Strong knowledge of Italian cuisine and menu planning principles.
- Ability to train and motivate staff to achieve high levels of performance.
Bibo Pizzeria LTD. offers a competitive salary range of $60,000 - $80,000 per year, depending on experience. This full-time position also includes benefits and opportunities for career advancement in a dynamic and fast-paced kitchen environment.
About UsBibo Pizzeria LTD. is a leading provider of high-quality dining experiences, with a focus on authentic Italian cuisine. Our team is dedicated to delivering exceptional service and creating memorable experiences for our customers.
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