Executive Restaurant Leader, 1 Hotel Toronto
6 days ago
At 1 Hotels, we're committed to delivering exceptional food and beverage experiences that evoke a sense of fulfillment and well-being.
We're currently seeking an experienced Assistant General Manager for Harriet's Rooftop at our 1 Hotel Toronto location. As a leader in our Food & Beverage team, you'll be responsible for championing our values of thoughtfulness and excellence in the execution of every guest experience.
This is an exciting opportunity to join a dynamic team that prioritizes learning, growth, and innovation. If you're a passionate individual with a minimum of 2-3 years of experience in food and beverage operations, we'd love to connect.
About the Role:
- Lead a high-performing team to deliver exceptional guest experiences and drive financial performance.
- Maintain advanced knowledge of food and beverage operations, including menu development, inventory management, and staff training.
- Cultivate a culture of engagement, ensuring seamless communication and collaboration between teams.
- Foster a commitment to sustainability and environmental responsibility in all aspects of our operations.
As a key member of our leadership team, you'll have the opportunity to drive growth, innovation, and positive change within our organization. If you're a results-driven, customer-focused individual with a passion for hospitality, we encourage you to apply.
Estimated Salary: $80,000 - $110,000 per year (dependent on experience), plus benefits package including competitive medical, dental, and vision coverage, retirement planning, paid personal days, career advancement opportunities, and more.
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