Restaurant Shift Manager
4 weeks ago
Job Title: Restaurant Shift Manager
Job Summary: We are seeking a skilled Restaurant Shift Manager to join our team at Tim Hortons. As a Restaurant Shift Manager, you will be responsible for supervising and coordinating the activities of staff who prepare and portion food, as well as training staff in job duties, sanitation, and safety procedures.
Key Responsibilities:
- Supervise and coordinate activities of staff who prepare and portion food
- Train staff in job duties, sanitation, and safety procedures
- Estimate ingredient and supplies required for meal preparation
- Hire food service staff
- Ensure that food and service meet quality control standards
- Address customers' complaints or concerns
- Maintain records of stock, repairs, sales, and wastage
- Prepare and submit reports
- Prepare food order summaries for the chef
- Supervise and check assembly of trays
- Establish work schedules
Requirements:
- 1 year to less than 2 years of experience
- Excellent oral communication skills
- Client focus and efficient interpersonal skills
- Flexibility and ability to work in a fast-paced environment
What We Offer:
- A competitive salary and benefits package
- Opportunities for career growth and development
- A dynamic and supportive work environment
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Hamilton, Ontario, Canada Northwood Restaurant Ltd. Full timeJob Title: Restaurant Shift ManagerJob Summary: We are seeking a highly motivated and experienced Restaurant Shift Manager to join our team at Northwood Restaurant Ltd. The successful candidate will be responsible for overseeing the daily operations of our restaurant, ensuring that food and service meet quality control standards.Key...
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Hamilton, Ontario, Canada Northwood Restaurant Ltd. Full timeJob Title: Restaurant Shift ManagerJob Summary: We are seeking a highly skilled Restaurant Shift Manager to join our team at Northwood Restaurant Ltd. The successful candidate will be responsible for supervising and coordinating the activities of staff who prepare and portion food, ensuring that food and service meet quality control standards.Key...
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