Culinary Professional
4 weeks ago
Culinary Professional - Ontario Ltd.
We are seeking a skilled Culinary Professional to join our team at Ontario Ltd. The ideal candidate will have a strong background in food preparation and service, with experience in menu planning, food safety, and kitchen operations.
Key Responsibilities:
- Plan and prepare menus for special events and daily service
- Coordinate food preparation and presentation to ensure high-quality dishes
- Manage kitchen inventory and supplies to maintain efficiency and cost-effectiveness
- Ensure compliance with food safety and sanitation regulations
- Collaborate with the culinary team to achieve exceptional customer satisfaction
Requirements:
- Secondary (high) school graduation certificate
- 1 year to less than 2 years of experience in a related field
- Equivalent experience may be considered
Work Environment:
- 40 hours per week
- Permanent position
- English language required
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