Restaurant Supervisor
1 week ago
We are seeking a highly skilled Restaurant Supervisor to join our team at Indian Street Food Inc. As a key member of our operations team, you will be responsible for ensuring the smooth day-to-day running of our restaurant.
Key Responsibilities- Team Management
- Supervise and coordinate the activities of our kitchen and front-of-house staff
- Train staff in job duties, sanitation, and safety procedures
- Develop and implement effective training programs to enhance staff performance
- Operations Management
- Establish methods to meet work schedules and ensure efficient service delivery
- Estimate ingredient and supply requirements for meal preparation
- Monitor and maintain high standards of food quality and presentation
- Customer Service
- Address customer complaints or concerns in a professional and courteous manner
- Ensure that customer feedback is acted upon and implemented
- Administrative Tasks
- Prepare and submit reports on sales, stock, and wastage
- Maintain accurate records of stock, repairs, and sales
- Education
- Secondary (high) school graduation certificate
- Work Environment
- Noisy
- Odours
- Wet/damp
- Hot
- Work Setting
- Restaurant
- Physical Demands
- Fast-paced environment
- Work under pressure
- Tight deadlines
- Combination of sitting, standing, walking
- Standing for extended periods
- Bending, crouching, kneeling
- Walking
- Physically demanding
- Personal Suitability
- Client focus
- Efficient interpersonal skills
- Excellent oral communication
- Flexibility
- Team player
- Experience
- 1 year to less than 2 years
- Durée de l'emploi: Permanent
- Langue de travail: Anglais
- Heures de travail: 35 hours per week
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