Executive Chef

1 day ago


Ayr, Canada 13319041 CANADA INC. Full time
Job Summary

We are seeking a highly skilled and experienced Culinary Specialist to join our team at 13319041 CANADA INC. As a key member of our kitchen staff, you will be responsible for planning and preparing menus, supervising kitchen operations, and ensuring the highest standards of food quality and safety.

Key Responsibilities
  • Plan and prepare menus, taking into account nutritional value, flavor, and presentation
  • Supervise kitchen staff and ensure that all food preparation and cooking meets our high standards
  • Inspect kitchens and food service areas to ensure cleanliness and safety
  • Train staff in preparation, cooking, and handling of food
  • Order supplies and equipment as needed
  • Maintain inventory and records of food, supplies, and equipment
  • Clean kitchen and work areas to maintain a safe and healthy environment
Requirements
  • 7 months to less than 1 year of experience in a similar role
  • Permanent employment
  • English language proficiency
  • 35 hours per week
Work Environment

This is a physically demanding role that requires standing for extended periods and working in a fast-paced environment. You must be able to work under pressure and maintain attention to detail.

Personal Qualities
  • Client focus
  • Dependability
  • Organized
  • Team player
  • Time management

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