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Food and Beverage Manager

1 month ago

Cambridge, Ontario, Canada Château de Mercuès Full time
Job Summary

We are seeking a highly skilled and experienced Food and Beverage Manager to join our team at Château de Mercuès. As a key member of our hospitality team, you will be responsible for overseeing the daily operations of our restaurant, ensuring exceptional guest experiences, and driving revenue growth.

Key Responsibilities
  • Manage the day-to-day operations of the restaurant, including staff supervision, inventory management, and quality control.
  • Develop and implement strategies to increase revenue, improve guest satisfaction, and enhance the overall dining experience.
  • Collaborate with the culinary team to create innovative menus, manage food costs, and maintain high-quality standards.
  • Lead by example, promoting a positive and inclusive work environment, and fostering a culture of excellence and continuous improvement.
  • Monitor and analyze financial performance, making data-driven decisions to optimize profitability and drive business growth.
Requirements
  • 4+ years of experience in a senior management role in the hospitality industry, preferably in a luxury hotel or fine dining setting.
  • Proven track record of success in driving revenue growth, improving guest satisfaction, and leading high-performing teams.
  • Strong leadership and communication skills, with the ability to motivate and inspire team members at all levels.
  • Excellent problem-solving and analytical skills, with the ability to make informed decisions and drive business results.
  • Knowledge of food and beverage operations, including menu planning, inventory management, and quality control.
What We Offer
  • A competitive salary and benefits package, including health insurance, retirement savings, and paid time off.
  • A dynamic and supportive work environment, with opportunities for professional growth and development.
  • A chance to work with a talented and dedicated team, passionate about delivering exceptional guest experiences.
  • A comprehensive training program, including on-the-job training, workshops, and conferences.