Assistant Food and Beverage Manager
3 weeks ago
At Château de Mercuès, we are seeking a highly skilled and experienced Assistant Food and Beverage Manager to join our team. As a key member of our dining room team, you will be responsible for providing exceptional service to our guests and ensuring that every dining experience is memorable and enjoyable.
Key Responsibilities:- Provide exceptional service to guests, ensuring that their needs are met and exceeded.
- Supervise and train dining room staff to ensure that they are providing the highest level of service.
- Plan and implement effective training programs to ensure that staff are equipped to provide exceptional service.
- Monitor and maintain the physical appearance of the dining room, including table settings, linens, and silverware.
- Supervise the scheduling and assignment of tasks to dining room staff.
- Maintain accurate records of staff attendance, reservations, and incident reports.
- Assist with special events and functions, ensuring that they are executed to the highest standard.
- Minimum 5 years of experience in a food and beverage role, with 2+ years in a similar role.
- Thorough knowledge of fine dining service procedures and functions.
- Excellent knowledge of food and wine pairing.
- Supervisory experience in front-of-house operations within a fine dining restaurant, hotel, or similar establishment.
- Smart Serve certification required.
- Ability to communicate effectively with guests, peers, and supervisors.
- Ability to maintain confidentiality and handle sensitive information.
- Competitive salary and benefits package.
- Opportunities for professional growth and development.
- A dynamic and supportive work environment.
- Discounted or free food and beverage services.
- Employee assistance program.
We are an equal opportunities employer and welcome applications from diverse candidates. If you are a motivated and experienced professional looking for a new challenge, please submit your application.
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