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Food and Beverage Operations Manager

1 month ago

Cambridge, Ontario, Canada Château de Mercuès Full time
Job Summary

We are seeking a highly skilled Food and Beverage Manager to join our team at Château de Mercuès. As a key member of our leadership team, you will be responsible for guiding our Food and Beverage operations to deliver exceptional guest experiences and drive business growth.

Key Responsibilities

  • Develop and implement strategic plans to enhance guest satisfaction and drive revenue growth
  • Lead and motivate a high-performing team to deliver exceptional service and quality
  • Collaborate with cross-functional teams to drive business growth and improve operational efficiency
  • Monitor and control labor costs, inventory, and other operational expenses to maintain profitability
  • Stay up-to-date with industry trends and best practices to continuously improve our Food and Beverage offerings

Requirements

  • 4 years of experience in a Food and Beverage management role in a luxury hotel or restaurant
  • Degree in Hospitality Management or related field
  • Excellent leadership and communication skills
  • Ability to work in a fast-paced environment and prioritize multiple tasks
  • Knowledge of labor laws and regulations

What We Offer

  • Competitive salary and benefits package
  • Opportunities for professional growth and development
  • Collaborative and dynamic work environment
  • Discounted meals and other perks

We are an equal opportunities employer and welcome applications from diverse candidates. If you are a motivated and experienced Food and Beverage professional looking for a new challenge, please submit your application.