Kitchen Operations Manager
4 weeks ago
We are seeking a highly organized and experienced Kitchen Supervisor to join our team at Garden City Poke Bar Ltd.
Key Responsibilities- Develop and implement efficient kitchen operations to meet our high standards of quality and service.
- Supervise and coordinate the activities of our kitchen staff, ensuring that all tasks are completed to the highest level of quality and safety.
- Estimate and manage inventory of ingredients and supplies to ensure that we have the necessary resources to meet our menu demands.
- Maintain accurate records of stock, repairs, sales, and wastage to inform our purchasing and inventory decisions.
- Prepare and submit regular reports to management on kitchen performance and areas for improvement.
- Establish and manage work schedules to ensure that our kitchen is fully staffed and operating efficiently.
- Secondary (high) school graduation certificate.
- 2 years to less than 3 years of experience in a similar role.
- Excellent leadership and communication skills.
- Ability to work in a fast-paced environment and prioritize tasks effectively.
- Strong attention to detail and commitment to quality and safety.
This is a permanent, full-time position working 30 to 40 hours per week in a dynamic and fast-paced restaurant environment.
LanguageEnglish is the primary language of communication in this role.
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