Restaurant Operations Manager
7 hours ago
Are you a results-driven professional looking to take on a new challenge in the food service industry? We are seeking an experienced Restaurant Operations Manager to join our team at Subway Restaurant.
Key Responsibilities:
- Establish and implement effective operational systems to ensure seamless day-to-day restaurant operations, maintaining high levels of customer satisfaction and quality control standards.
- Supervise and coordinate the activities of staff, providing guidance and training to ensure they meet their duties, sanitation, and safety procedures effectively.
- Develop and maintain accurate records of inventory, sales, wastage, and other essential metrics to inform business decisions.
- Foster a positive and inclusive work environment that encourages teamwork, open communication, and employee engagement.
- Collaborate with cross-functional teams to drive business growth, improve processes, and enhance the overall customer experience.
Requirements:
- Prior experience as a Restaurant Operations Manager or similar role in the food service industry is essential.
- Proven track record of achieving operational excellence, driving efficiency, and improving customer satisfaction.
- Strong leadership and interpersonal skills, with the ability to motivate and develop high-performing teams.
- Excellent problem-solving and analytical skills, with the ability to interpret data and make informed decisions.
- Ability to work effectively in a fast-paced environment, prioritizing tasks, and managing multiple projects simultaneously.
What You'll Get:
- A competitive salary range of $65,000 - $85,000 per annum, based on experience.
- Ongoing professional development opportunities to enhance your skills and knowledge.
- A dynamic and supportive work environment that encourages collaboration and innovation.
- The chance to work for a leading global brand, making a positive impact on customers' lives every day.
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