Pastry Sous Chef
1 month ago
We are seeking a highly skilled and experienced Pastry Jr. Sous Chef to join our culinary team at Château de Mercuès. As a key member of our pastry department, you will be responsible for assisting the Pastry Chef in managing the day-to-day operations of the pastry shop, ensuring the highest level of culinary excellence and delivering exceptional guest experiences.
Key Responsibilities- Assist the Pastry Chef in managing the pastry shop, including production, inventory, and staff supervision.
- Ensure efficient and personalized guest service, meeting and exceeding Relais & Chateaux and AAA 4 & 5 Diamond and Forbes standards.
- Participate in events, production of menu items, staff supervision, training, mentoring, menu planning and launches, ordering and inventory, and administrative tasks.
- Attend Kitchen Leadership meetings and participate in development and execution of monthly departmental meetings.
- In the absence of the Pastry Chef, be the leader responsible for all items relating to the Pastry Shop.
- Knowledge of and ability to meet and exceed Relais & Chateaux and AAA 4 Diamond and Forbes standards.
- Previous experience in a similar position or level in a fine dining establishment or similar experience.
- BC Foodsafe or equivalent certification.
- Ability to function with a calm and controlled demeanor in a fast-paced environment while meeting deadlines.
- Ability to successfully manage special requests, dietary requirements, menu changes, and last-minute requests/changes while maintaining standards.
- Desire to contribute exciting and innovative ideas towards the ongoing improvement of the kitchen and Château de Mercuès.
- Ability to provide leadership, coaching, and training.
- Excellent communication skills, both verbal and written.
- Journeyman/Red Seal Certification, Cook's trade certification an asset.
- Superb time management and organizational skills and exceptional attention to detail.
- Ability to make a 2-year commitment in this position.
A competitive salary of $51,000 per year, plus a range of benefits and privileges, including a supportive work environment, opportunities for professional growth and development, and a chance to be part of a dynamic and innovative team.
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Pastry Sous Chef
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Tofino, Canada Château de Mercuès Full timeJob Title: Pastry Sous ChefChâteau de Mercuès is seeking a highly skilled and experienced Pastry Sous Chef to join our culinary team.The successful candidate will be responsible for assisting the Pastry Chef with managing the day-to-day operations of the Pastry Shop, maintaining the highest level of culinary excellence, and ensuring efficient and...
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Tofino, Canada Wickaninnish Inn Full timePastry Junior Sous ChefWe are seeking a highly skilled and motivated Pastry Junior Sous Chef to join our culinary team at the Wickaninnish Inn. As a key member of our Pastry Shop, you will be responsible for assisting the Pastry Chef in managing the day-to-day operations, maintaining the highest level of culinary excellence, and delivering exceptional guest...
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Pastry Junior Sous Chef
2 months ago
Tofino, Canada Relais & Châteaux Full timePastry Junior Sous Chef OpportunityWe are seeking a highly skilled and motivated Pastry Junior Sous Chef to join our Culinary team at the Wickaninnish Inn, a Relais & Chateaux property and Forbes, AAA 4-Diamond Resort and T&L World's Best Hotel.About the RoleThe Pastry Junior Sous Chef will be responsible for assisting the Pastry Chef with managing the...
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Pastry Junior Sous Chef
2 months ago
Tofino, Canada Relais & Châteaux Full timePastry Junior Sous Chef OpportunityWe are seeking a highly skilled and motivated Pastry Junior Sous Chef to join our Culinary team at the Wickaninnish Inn, a Relais & Chateaux property and Forbes, AAA 4-Diamond Resort and T&L World's Best Hotel.About the RoleThe Pastry Junior Sous Chef will be responsible for assisting the Pastry Chef with managing the...
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Tofino, Canada Relais & Châteaux Full timePastry Junior Sous Chef OpportunityWe are a family-owned Relais & Châteaux property located on the stunning West Coast of Vancouver Island, dedicated to creating world-renowned guest experiences since 1996. Our success is based on visionary leadership, the spirit of our people, and the unwavering passion of our teams. We deliver the highest service...
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Tofino, Canada Château de Mercuès Full timeJob OpportunityWe are seeking a highly skilled and motivated Pastry Junior Sous Chef to join our culinary team at Château de Mercuès. As a key member of our team, you will be responsible for assisting the Pastry Chef in managing the day-to-day operations of the Pastry Shop, ensuring the highest level of culinary excellence.Key Responsibilities:Ensure...
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Tofino, Canada Relais & Châteaux Full timePastry Junior Sous ChefWe are seeking a highly skilled and motivated Pastry Junior Sous Chef to join our Culinary team at the Wickaninnish Inn, a Relais & Châteaux property located on the stunning West Coast of Vancouver Island.The successful candidate will have previous experience in a similar position and be able to meet and exceed Relais & Châteaux and...
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Pastry Junior Sous Chef
2 months ago
Tofino, Canada Château de Mercuès Full timeJob SummaryWe are seeking a highly skilled Pastry Junior Sous Chef to join our culinary team at Château de Mercuès. As a key member of our team, you will be responsible for assisting the Pastry Chef in managing the day-to-day operations of the Pastry Shop, ensuring the highest level of culinary excellence.Key ResponsibilitiesAssist the Pastry Chef in...
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Pastry Junior Sous Chef
2 months ago
Tofino, Canada Château de Mercuès Full timeJob SummaryWe are seeking a highly skilled Pastry Junior Sous Chef to join our culinary team at Château de Mercuès. As a key member of our team, you will be responsible for assisting the Pastry Chef in managing the day-to-day operations of the Pastry Shop, ensuring the highest level of culinary excellence.Key ResponsibilitiesAssist the Pastry Chef in...