Dining Operations Manager
22 hours ago
We are seeking a skilled and experienced Dining Operations Manager to join our team at the Jay Hanuman Corporation. As a key member of our management staff, you will be responsible for overseeing the daily operations of our food service department.
Estimated Salary: $60,000 - $80,000 per year (based on industry standards and location)
Job Description:
As a Dining Operations Manager, your primary responsibilities will include:
- Supervising and coordinating the activities of staff who prepare and portion food
- Establishing methods to meet work schedules and ensuring that food and service meet quality control standards
- Training staff in job duties, sanitation, and safety procedures
- Estimating ingredient and supplies required for meal preparation
- Hiring and managing food service staff
- Preparing budget and cost estimates
- Addressing customers' complaints or concerns
- Maintaining records of stock, repairs, sales, and wastage
- Preparing and submitting reports
Requirements:
To be successful in this role, you will need to have the following skills and qualifications:
- 7 months to less than 1 year of experience in a similar role
- Excellent oral communication and interpersonal skills
- Able to work under pressure and manage multiple tasks simultaneously
- Physically fit and able to stand for extended periods
- High school graduation certificate
Benefits:
We offer a competitive salary, health care plan, and other benefits including flexibility and a team-oriented work environment.
About Us:
The Jay Hanuman Corporation is a leading provider of dining services, dedicated to delivering high-quality food and exceptional customer experiences. We are committed to excellence and continuous improvement, and we are looking for talented individuals who share our values.
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