Food Service Team Lead
2 months ago
RANDY'S PIZZA & DONAIR - LOWER SACKVILLE is seeking a skilled Food Service Supervisor to join our team.
Job SummaryWe are looking for a highly motivated and organized individual to oversee the daily operations of our restaurant. As a Food Service Supervisor, you will be responsible for ensuring that our customers receive exceptional service and that our food meets the highest quality standards.
Key Responsibilities- Leadership: Supervise and coordinate the activities of our food preparation staff, ensuring that they are working efficiently and effectively.
- Quality Control: Monitor and maintain the quality of our food and service, ensuring that it meets our high standards.
- Inventory Management: Manage our inventory of ingredients and supplies, ensuring that we have sufficient stock to meet customer demand.
- Customer Service: Address customer complaints and concerns in a professional and courteous manner.
- Reporting: Prepare and submit reports on sales, inventory, and other key performance indicators.
- Education: Secondary (high) school graduation certificate.
- Experience: 1 year to less than 2 years of experience in a food service environment.
- Work Setting: Restaurant environment.
- Supervision: 3-4 people.
- Security and Safety: Basic security clearance.
- Transportation/Travel Information: Public transportation is available.
- Work Conditions and Physical Capabilities: Fast-paced environment, work under pressure, standing for extended periods, physically demanding, and attention to detail.
- Personal Suitability: Client focus, team player, and dependability.
- Are you currently legally able to work in Canada?
- Work Term: Permanent.
- Work Language: English.
- Hours: 35 hours per week.
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