Restaurant Operations Manager
1 day ago
Mondo Restaurant is a dynamic and fast-paced environment that requires effective management to maintain high standards of service and customer satisfaction.
Job SummaryWe are seeking an experienced Restaurant Operations Manager to join our team at Mondo Restaurant. The ideal candidate will have a strong background in restaurant management, with excellent leadership and communication skills.
Responsibilities- Develop and implement operational strategies to improve efficiency and productivity
- Lead and manage a team of staff members, providing guidance and support to ensure exceptional customer service
- Monitor financial performance, including revenue and expenses, to identify areas for improvement
- Analyze data to inform business decisions and drive growth
- Foster a positive and inclusive work environment, promoting teamwork and employee engagement
- Ensure compliance with health and safety regulations, maintaining a clean and hygienic workplace
- Bachelor's degree in Hospitality, Business Administration, or related field
- Minimum 1-2 years of experience in restaurant management, preferably in a supervisory role
- Excellent leadership, communication, and problem-solving skills
- Able to work effectively in a fast-paced environment, prioritizing tasks and managing multiple responsibilities
- Strong analytical and technical skills, with proficiency in Microsoft Office and other relevant software
- A competitive salary range of $60,000 - $80,000 per year, depending on experience
- A comprehensive benefits package, including medical, dental, and vision insurance
- A generous paid time off policy, allowing for flexibility and work-life balance
- Ongoing training and development opportunities to enhance your skills and career
- A dynamic and supportive work environment, with opportunities for professional growth and advancement
Please note that the salary estimate is based on industry standards and may vary depending on location and other factors.
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